Effects of Adding Garlic Essential Oil into Drinking Water on Growth Performance, Intestinal Tissue Morphology and Cecum Microbial Flora of Layer Hens

XU Jing, ZHANG Ziru, WANG Dehe, CHEN Yifan, LIU Xuelu, ZHANG He, HUANG Chenxuan, LIU Meng, ZHANG Bo, HOU Jianku, ZHOU Rongyan, CHEN Hui, DI Keqian

2021, Vol. 33 (1) : 308-316.

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Chinese Journal of Animal Nutrition ›› 2021, Vol. 33 ›› Issue (1) : 308-316. DOI: 10.3969/j.issn.1006-267x.2021.01.031

Effects of Adding Garlic Essential Oil into Drinking Water on Growth Performance, Intestinal Tissue Morphology and Cecum Microbial Flora of Layer Hens

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2021, 33(1): 308-316 https://doi.org/10.3969/j.issn.1006-267x.2021.01.031

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