Effects of Partial Replacement of Fish Meal by Spirulina on Growth Performance, Nutrient Apparent Digestibility Coefficients, Whole- Body Composition and Serum Biochemical Indices of Macrobrachium rosenbergii

QU Yanghua, LI Xu, WANG Huili, RONG Junfeng, LEI Yang, LI Dandan, ZHANG Endong, WU Guoqing

2021, Vol. 33 (4) : 2187-2198.

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Chinese Journal of Animal Nutrition ›› 2021, Vol. 33 ›› Issue (4) : 2187-2198. DOI: 10.3969/j.issn.1006-267x.2021.04.038

Effects of Partial Replacement of Fish Meal by Spirulina on Growth Performance, Nutrient Apparent Digestibility Coefficients, Whole- Body Composition and Serum Biochemical Indices of Macrobrachium rosenbergii

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2021, 33(4): 2187-2198 https://doi.org/10.3969/j.issn.1006-267x.2021.04.038

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