A Review of Properties of Fatty Acid Esterification Structure in Bovine Milk Triglycerides and Its Biosynthesis in Mammary Gland

doi:10.3969/j.issn.1006-267x.2021.06.005

Khas-Erdene, BAI Chen, SA Ruli, AO Changjin

2021, Vol. 33 (6) : 3036-3042.

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Chinese Journal of Animal Nutrition ›› 2021, Vol. 33 ›› Issue (6) : 3036-3042. DOI: 10.3969/j.issn.1006-267x.2021.06.005

A Review of Properties of Fatty Acid Esterification Structure in Bovine Milk Triglycerides and Its Biosynthesis in Mammary Gland

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2021, 33(6): 3036-3042 https://doi.org/10.3969/j.issn.1006-267x.2021.06.005

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2020-11-13	2021-06-15
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2021-06-10

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