Effects of Wheat Oligopeptides on Rumen Fermentation Parameters of Mutton Sheep <em>in Vitro</em>

doi:10.3969/j.issn.1006-267x.2021.06.041

Effects of Wheat Oligopeptides on Rumen Fermentation Parameters of Mutton Sheep in Vitro

LYU Kexin, AO Changjin, ZHAO Yaxing, AN Yawen, DUAN Jiayu, ZHANG Hao, ZHANG Xisheng

2021, Vol. 33 (6) : 3400-3409.

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Chinese Journal of Animal Nutrition ›› 2021, Vol. 33 ›› Issue (6) : 3400-3409. DOI: 10.3969/j.issn.1006-267x.2021.06.041

RUMINANT AND HERBIVORE NUTRITION AND FEED

Effects of Wheat Oligopeptides on Rumen Fermentation Parameters of Mutton Sheep in Vitro

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2021, 33(6): 3400-3409 https://doi.org/10.3969/j.issn.1006-267x.2021.06.041

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Received	Published
2020-11-23	2021-06-15
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2021-06-10

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