Effects of Vitamin A and Vitamin K3 on Performance, Egg Quality, Liver Index and Lipid Metabolism of Laying Hens during Later Laying Period

XI Yu, FANG Bijun, XU Jingyun, ZHAO Di, GUO Shuangshuang, ZHANG Zhengfan, DING Binying

2021, Vol. 33 (7) : 3863-3872.

PDF(1272 KB)
PDF(1272 KB)
Chinese Journal of Animal Nutrition ›› 2021, Vol. 33 ›› Issue (7) : 3863-3872. DOI: 10.3969/j.issn.1006-267x.2021.07.028
POULTRY NUTRITION AND FEED

Effects of Vitamin A and Vitamin K3 on Performance, Egg Quality, Liver Index and Lipid Metabolism of Laying Hens during Later Laying Period

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2021, 33(7): 3863-3872 https://doi.org/10.3969/j.issn.1006-267x.2021.07.028

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1272 KB)

Accesses

Citation

Detail
Sections
Recommended
京ICP备17050989号-2
Copyright © Chinese Journal of Animal Nutrition, All Rights Reserved.
Tel: 010－62817823　E-mail: cjan@vip.163.com
Powered by Beijing Magtech Co., Ltd.

/

〈 〉