Effects of Dietary Different Proportions of Astragalus By-Products on Slaughter Performance, Visceral Organ Development and Meat Quality of Sheep

YIN Decheng, CHEN Zhili, MA Youji, WANG Xia, YAN Xiaojing, AN Xuejiao

2021, Vol. 33 (8) : 4549-4559.

PDF(1357 KB)
PDF(1357 KB)
Chinese Journal of Animal Nutrition ›› 2021, Vol. 33 ›› Issue (8) : 4549-4559. DOI: 10.3969/j.issn.1006-267x.2021.08.035
RUMINANT AND HERBIVORE NUTRITION AND FEED

Effects of Dietary Different Proportions of Astragalus By-Products on Slaughter Performance, Visceral Organ Development and Meat Quality of Sheep

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2021, 33(8): 4549-4559 https://doi.org/10.3969/j.issn.1006-267x.2021.08.035

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1357 KB)

Accesses

Citation

Detail

Sections
Recommended

/