Effects of Microecological Preparations on Performance, Blood Lipid Reduction and Antioxidant of Breeding Hens

doi:10.3969/j.issn.1006-267x.2021.10.022

WEI Shuai, LIU Hui, CHEN Caicai, ZHANG Hongxing, XIE Yuanhong, JIN Junhua, XIONG Lixia

2021, Vol. 33 (10) : 5627-5636.

PDF(1662 KB)

Chinese Journal of Animal Nutrition ›› 2021, Vol. 33 ›› Issue (10) : 5627-5636. DOI: 10.3969/j.issn.1006-267x.2021.10.022

POULTRY NUTRITION AND FEED

Effects of Microecological Preparations on Performance, Blood Lipid Reduction and Antioxidant of Breeding Hens

{{article.zuoZhe_EN}}

Author information +

History +

HeighLight

Abstract

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2021, 33(10): 5627-5636 https://doi.org/10.3969/j.issn.1006-267x.2021.10.022

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

Funding

RIGHTS & PERMISSIONS

PDF(1662 KB)

Accesses

Citation

Detail

Sections

Recommended

Received	Published
2021-03-24	2021-10-15
Issue Date
2021-10-16

Please choose a citation manager

Content to export

HeighLight

Abstract

Key words

QR code of this article

Cite this article

{{custom_sec.title}}

{{custom_sec.title}}

References

References

{{custom_fnGroup.title_en}}

Footnotes

{{custom_ack.title_en}}

Funding

RIGHTS & PERMISSIONS

模态框（Modal）标题

Please choose a citation manager

Content to export

HeighLight

Abstract

Key words

QR code of this article

Cite this article

{{custom_sec.title}}

{{custom_sec.title}}

References

References

{{custom_fnGroup.title_en}}

Footnotes

{{custom_ack.title_en}}

Funding

RIGHTS & PERMISSIONS