Effects of Dietary Lysine Levels on Performance, Slaughter Performance and Meat Quality of Beijing You Chicken New Line Hens Aged from 10 to 16 Weeks

CHANG Cheng, GENG Ailian, ZHANG Fan, ZHANG Qianqian, WANG Haihong, CHU Qin, ZHANG Jian, YAN Zhixun, LIU Huagui

2021, Vol. 33 (12) : 6824-6832.

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Chinese Journal of Animal Nutrition ›› 2021, Vol. 33 ›› Issue (12) : 6824-6832. DOI: 10.3969/j.issn.1006-267x.2021.12.024
POULTRY NUTRITION AND FEED

Effects of Dietary Lysine Levels on Performance, Slaughter Performance and Meat Quality of Beijing You Chicken New Line Hens Aged from 10 to 16 Weeks

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2021, 33(12): 6824-6832 https://doi.org/10.3969/j.issn.1006-267x.2021.12.024

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