Effects of Dietary Vitamin E and Organic Selenium on Laying Performance, Egg Quality, Serum Biochemical Parameters and Salted Egg Yolk Quality of Youxian Partridge Ducks

DENG Ping, HUANG Xuan, YAO Yaling, LI Chuang, ZHANG Xu, JIANG Guitao, ZHANG Yongyong, DAI Qiuzhong

2022, Vol. 34 (2) : 971-978.

PDF(1271 KB)
PDF(1271 KB)
Chinese Journal of Animal Nutrition ›› 2022, Vol. 34 ›› Issue (2) : 971-978. DOI: 10.3969/j.issn.1006-267x.2022.02.029
RESEARCH PAPER

Effects of Dietary Vitamin E and Organic Selenium on Laying Performance, Egg Quality, Serum Biochemical Parameters and Salted Egg Yolk Quality of Youxian Partridge Ducks

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2022, 34(2): 971-978 https://doi.org/10.3969/j.issn.1006-267x.2022.02.029

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1271 KB)

Accesses

Citation

Detail

Sections
Recommended

/