Preparation Methodology of Natural Plant Active Functional Components for Feeding: A Review

ZHAO Yuchao, JIANG Linshu

2022, Vol. 34 (4) : 2054-2072.

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Chinese Journal of Animal Nutrition ›› 2022, Vol. 34 ›› Issue (4) : 2054-2072. DOI: 10.3969/j.issn.1006-267x.2022.04.002

Preparation Methodology of Natural Plant Active Functional Components for Feeding: A Review

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2022, 34(4): 2054-2072 https://doi.org/10.3969/j.issn.1006-267x.2022.04.002

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