Effects of 7 Kinds of Chinese Herbs on in Vitro Rumen Fermentation and Methane Production of Beef Cattle

DING Ziyue, XUE Bai, CAI Lingyun, REN Yifan, WANG Zhisheng, WANG Lizhi, PENG Quanhui, HU Rui, ZOU Huawei

2022, Vol. 34 (6) : 3710-3723.

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Chinese Journal of Animal Nutrition ›› 2022, Vol. 34 ›› Issue (6) : 3710-3723. DOI: 10.3969/j.issn.1006-267x.2022.06.032
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Effects of 7 Kinds of Chinese Herbs on in Vitro Rumen Fermentation and Methane Production of Beef Cattle

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2022, 34(6): 3710-3723 https://doi.org/10.3969/j.issn.1006-267x.2022.06.032

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