Effects of Yeast Culture on Milk Performance, Nutrient Apparent Digestibility, Antioxidant Capacity and Immune Function of <i>Laoshan</i> Dairy Goats

doi:10.3969/j.issn.1006-267x.2022.07.050

Effects of Yeast Culture on Milk Performance, Nutrient Apparent Digestibility, Antioxidant Capacity and Immune Function of Laoshan Dairy Goats

LI Haibin, LIN Yingting, ZHU Fenghua, ZHU Weimin, CHENG Ming, GUO Yixuan

2022, Vol. 34 (7) : 4621-4629.

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Chinese Journal of Animal Nutrition ›› 2022, Vol. 34 ›› Issue (7) : 4621-4629. DOI: 10.3969/j.issn.1006-267x.2022.07.050

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Effects of Yeast Culture on Milk Performance, Nutrient Apparent Digestibility, Antioxidant Capacity and Immune Function of Laoshan Dairy Goats

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2021-12-10
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2022-07-14

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