Effects of Adding Clostridium butyricum in Diets on Growth Performance, Serum Biochemical Indices, Immune Function and Antioxidant Ability of Yellow Catfish (Pelteobagrus fulvidraco)

WANG Hairui, MO Wenyan, ZHAO Hongxia, HUANG Wen, ZHENG Chuntian, CAO Junming

2022, Vol. 34 (8) : 5295-5303.

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Chinese Journal of Animal Nutrition ›› 2022, Vol. 34 ›› Issue (8) : 5295-5303. DOI: 10.3969/j.issn.1006-267x.2022.08.050
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Effects of Adding Clostridium butyricum in Diets on Growth Performance, Serum Biochemical Indices, Immune Function and Antioxidant Ability of Yellow Catfish (Pelteobagrus fulvidraco)

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2022, 34(8): 5295-5303 https://doi.org/10.3969/j.issn.1006-267x.2022.08.050

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