Effects of Probiotics and Enzyme Compound Preparation on Growth Performance, Rumen Fermentation and Bacterial Community of Fattening Hu Sheep

BI Mengfan, WANG Ping, WANG Lijun, LIU Chaoqi, ZUO Ruiyu, ZHU Yuanyuan, YIN Qingqiang, NING Changshen, CHANG Juan

2022, Vol. 34 (11) : 7228-7239.

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Chinese Journal of Animal Nutrition ›› 2022, Vol. 34 ›› Issue (11) : 7228-7239. DOI: 10.3969/j.issn.1006-267x.2022.11.041
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Effects of Probiotics and Enzyme Compound Preparation on Growth Performance, Rumen Fermentation and Bacterial Community of Fattening Hu Sheep

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2022, 34(11): 7228-7239 https://doi.org/10.3969/j.issn.1006-267x.2022.11.041

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