Effect of heat treatment on antinutritive factors and nutritive value of soybean and soybean meal

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Chinese Journal of Animal Nutrition ›› 1998, Vol. 10 ›› Issue (01) : 12-19.

Molecular Nutrition

Effect of heat treatment on antinutritive factors and nutritive value of soybean and soybean meal

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 1998, 10(01): 12-19

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Published
1998-01-20
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1998-01-20

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