A review on the nutritional properties of barley and its anti-nutritive factor&nbsp;&beta;-glucan

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Chinese Journal of Animal Nutrition ›› 1998, Vol. 10 ›› Issue (02) : 2-9.

Molecular Nutrition

A review on the nutritional properties of barley and its anti-nutritive factor β-glucan

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 1998, 10(02): 2-9

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Published
1998-02-20
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1998-02-20

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