The utilization of dietary starch and energy and its effect on digestible energy conversion, energy retention, protein retention and fat retention in beef cattle

1999, Vol. 11 (增刊) : 186-180.

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Chinese Journal of Animal Nutrition ›› 1999, Vol. 11 ›› Issue (增刊) : 186-180.
Molecular Nutrition

The utilization of dietary starch and energy and its effect on digestible energy conversion, energy retention, protein retention and fat retention in beef cattle

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 1999, 11(增刊): 186-180

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