
EFFECT OF DIFFERENT VITAMIN A VEVELS IN DIETS ON ANTIOXIDANT ABILITY OF BEEF CATTLE
MA Xiang-ming;YANG Zai-bin;YANG Wei-ren;SONG Mei-ling
2005, Vol. 17 (04) : 31-35.
EFFECT OF DIFFERENT VITAMIN A VEVELS IN DIETS ON ANTIOXIDANT ABILITY OF BEEF CATTLE
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 |
|
〉 |