Effect of Roughage Quality and Adding Yeast Culture on Activities of Main Cellulases and Fiber Digestion in Rumen of Sheep

FENG Wei-ye1 LIU Da-cheng1* LU De-xun2 HOU Xian-zhi1 GAO Min2

2008, Vol. 20 (01) : 108-114.

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Chinese Journal of Animal Nutrition ›› 2008, Vol. 20 ›› Issue (01) : 108-114.
Molecular Nutrition

Effect of Roughage Quality and Adding Yeast Culture on Activities of Main Cellulases and Fiber Digestion in Rumen of Sheep

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