Effects of Different Vegetable Oils on Fatty Acids in Ruminal Fluid and Blood Plasma and Milk CLA of Lactating Cows

YINFu-quan1 GAErdi2*LIURui-fang2 YU Lei2 LUShou-feng3 QIZhi-li4

2008, Vol. 20 (01) : 63-68.

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Chinese Journal of Animal Nutrition ›› 2008, Vol. 20 ›› Issue (01) : 63-68.
Molecular Nutrition

Effects of Different Vegetable Oils on Fatty Acids in Ruminal Fluid and Blood Plasma and Milk CLA of Lactating Cows

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