Effects of Different Dietary Levels of Copper and Molybdenum on the Blood Biochemical Index in Beef Cattle

LI Shu-qing, CAO Ding-guo, YANG Zai-bin

2007, Vol. 19 (04) : 327-332.

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Chinese Journal of Animal Nutrition ›› 2007, Vol. 19 ›› Issue (04) : 327-332.
Molecular Nutrition

Effects of Different Dietary Levels of Copper and Molybdenum on the Blood Biochemical Index in Beef Cattle

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