Swine and Poultry Nutrition

True Metabolizable Energy and Conventional Nutrient Metabolic Rate of Chicken Bone Meal for Geese

  • WANG Baowei ,
  • WANG Xiaoxiao ,
  • GE Wenhua ,
  • ZHANG Ming ,
  • YUE Bin ,
  • ZHOU Xiaoqiao
Expand
  • Institute of High Quality Waterfowl, Qingdao Agricultural University, Qingdao 266109, China

Received date: 2011-12-05

  Online published: 2012-06-04

Abstract

This study took chicken bone meal as a research object and aimed to use direct method and difference method to evaluate nutritional value of chicken bone meal. A completely random design was used in this experiment and 42 healthy adult Wulong male geese or Qingnonghui male geese aged 260 days were selected. The geese were divided into 1 control group and 6 experimental groups with 6 replicates in each group. The control group adopted the direct method and the diet was no corn starch added. The 6 experimental groups adopted difference method and the diets were added 15%, 25%, 45%, 65%, 75% and 85% corn starch instead of chicken bone meal, respectively. The experiment lasted for 3 days and the geese were fed experimental diets. After emptying 24 h, every goose was consecutively force-fed a nitrogen-free diet (100 g per day) for 3 days. Total feces collection method was adopted in this experiment. The results showed as follows: 1) compared with the control group, true metabolizable energy (TME) and metabolic rates of crude protein (CP), ether extract (EE), parts of amine acid (AA) of Wulong geese and Qingnonghui geese in the 6 experimental groups were significantly higher (P<0.05 or P<0.01). The metabolic rates of crude fiber (CF), neutral detergent fiber (NDF), acid detergent fiber (ADF), calcium (Ca) and phosphorus (P) were not significantly different from the control group (P>0.05). 2) The results of difference method showed that TME and metabolic rates of CP, EE, parts of AA of the two breeds in 75% corn starch supplementation group were significantly higher than those in other experimental groups (P<0.05). The metabolic rates of conventional nutrients in 85% corn starch supplementation group were significantly lower than those in 75% corn starch supplementation group (P<0.05). The metabolic rates of CF, NDF, ADF, Ca and P were not significantly different between experimental groups (P>0.05). 3) TME and metabolic rates of CP, parts of AA of Qingnonghui geese fed chicken bone meal were significantly (P<0.05) or extremely significantly (P<0.01) higher than those of Wulong geese. The CF metabolic rate of Wulong geese was significantly higher than that of Qingnonghui geese (P<0.05). The study shows that difference method is superior to direct method and data accuracy and stability are better when adding 75% corn starch instead of chicken bone meal. There remains a discrepancy between goose breeds on the metabolic rates of conventional nutrients.

Cite this article

WANG Baowei , WANG Xiaoxiao , GE Wenhua , ZHANG Ming , YUE Bin , ZHOU Xiaoqiao . True Metabolizable Energy and Conventional Nutrient Metabolic Rate of Chicken Bone Meal for Geese[J]. Chinese Journal of Animal Nutrition, 2012 , 24(6) : 1052 -1061 . DOI: 10.3969/j.issn.1006-267x.2012.06.009

References

[1] 吕景旭,郭伟东.鸡肉粉的饲用营养价值[J].中国饲料,1995(13):25-26.

[2] SIREGAR A P,FARRELL D J.A comparison of energy and nitrogen metabolism of fed ducklings and chickens[J].British Poultry Science,1980,21(3):213-227.

[3] MOHANED K,LECLERCG B,ANWAR A,et al.A comparative of metabolizable energy in ducklings and domestic chicks[J].Animal Feed and Technology,1984,11(3):199-209.

[4] SIBBALD I R.A bioassay for true metabolizable energy in feedstuffs[J].Poultry Science,1976(55):303-308.

[5] 段玉兰.膨化肉粉对蛋鸡营养价值的研究 .硕士学位论文.杨凌:西北农林科技大学,2004.

[6] 高颖新,李德发,肖长艇,等.肉骨粉替代鱼粉饲喂肉仔鸡的试验[J].饲料工业,1998(2):38-39.

[7] 尹宝华,张玉环,李玉,等.热喷肉骨粉对AA肉鸡的饲喂试验[J].畜牧学,2006(5):38-40.

[8] 冯定远,梁晓生.肉骨粉的营养价值及在畜禽日粮中的应用[J].广东饲料,1998(3):10-12.

[9] 张乐乐.鹅常用植物性饲料营养价值评定 .硕士学位论文.青岛:青岛农业大学,2011.

[10] 杨凤.动物营养学[M].北京:中国农业出版社,1999.

[11] 吴梦琴.真代谢能法测定鹅对几种饲料代谢能、氨基酸、粗纤维的消化利用率的研究 .硕士学位论文.南宁:广西大学,2006.

[12] SIBBALD I R,MORSE P M.Effects of nitrogen correction and of feed intake on true metabolizable energy values[J].Poultry Science,1983,62(1):138-142.

[13] SIBBALD I R,MORSE P M.A preliminary investigation of the utilization of true metabolizable energy by chicks[J].Poultry Science,1984,63(5):954-971.

[14] SIBBALD I R,MORSE P M. The effects of feed input and excreta collection time on estimates of metabolic plus endogenous energy losses in the bioassay for the true metabolizable energy[J].Poultry Science,1983,62(1):68-76.

[15] 盛东峰,王志跃.鹅对几种原料代谢能值的测定[J].中国饲料,2006(10):12-16.

[16] 张春雷,侯水生,刘福柱,等.影响家禽饲料代谢能的因素[J].饲料工业,2004,24(8):11-13.

[17] 史新娥.膨化肉粉对肉仔鸡营养价值的研究 .硕士学位论文.杨凌:西北农林科技大学,2004.

[18] PARSONS C M.Influence of caecectomy and source of dietary fibre or starch on acurce of dietary fibre or starch on excretion of endogenous amino acids by laying hens[J].British Journal Nutrition,1984(5):541-548.

[19] JOHNS D C,LOW C K,SEDCOLE J R,et al.Determination of amino acids digestibility using cecectomised and intact adult chockerels[J].British Poultry Science,1986,27(3):451-461.

[20] 周彦文,谭本杰,张磊,等.鹅日粮氨基酸平衡对其营养成分表观代谢率的影响[J].中国家禽,2008,30(14):23-25.

[21] 盛东峰,王志跃.鹅对六种常见原料的代谢能值及部分营养成分利用研究[J].中国家禽,2006,28(24):112-115.

[22] 张海棠,刘长忠,崔建勋,等.不同蛋白原料对生长鹅表观代谢率和肉品质的影响[J].江苏农业科学,2011,39(4):272-274.

[23] 吴秀云,谢敖云,柴沙驼,等.复合蛋白粉鸡代谢能和氨基酸消化率测定[J].饲料研究,1997(1):6-7.

[24] 张子仪,吴克谦,吴同礼,等.应用回归分析评定鸡饲料表观代谢能值的研究[J].畜牧兽医学报,1981,12(4):223-229.

[25] 吴克谦,张雪秀,张子仪,等.鸡饲料中非营养物质代谢率及其与表观代谢能值的回归分析[J].中国畜牧杂志,1981(2):1-4.

[26] CARR B,PREVOTEL B,LECLERCQ B.Cell wall content as a predictor of metabolizable energy value of poultry feedingstuffs[J].British Poultry Science,1984,25(4):561-572.

[27] ZHANG W J,CAMPBELL L D,STOTHERS S C.An investigation of the feasibility of predicting nitrogen-corrected true metabolizable energy (TMEn) content in barley from chemical composition and physical characteristics[J].Canada Journal Animal Science,1992,74(2):355-360.

[28] 齐智利,万海峰,罗梦君,等.化学成分估测樱桃谷肉鸭玉米真代谢能值的研究 .//呙于明,齐广海.家禽营养与饲料科技进展——第二届全国家禽营养与饲料科技研讨会论文集.北京:中国农业科学技术出版社,2007.

[29] BUTTS C A,MOUGHAN P J,SMITH W C,et al.Endogenous lysine and other amino acid flow at the terminal ileum of the growing pig (20 kg bodyweight):the effect of protein-free synthetized amino acid, peptide and protein alimentation[J].Journal of the Science of Food and Agriculture,1993,61(1):31-40.

[30] DE LANGE C F,SOUFFRANT W B,SAUER W C.Real ideal protein and amino acid digestibility in feedstuffs for growing pigs as determines with the 15N-isotope dilution technique[J].Journal of Animal Science,1990,68(2):409-418.

[31] MOUGHAN P J,RUTHERFURD S M.Endogenous flow of total lysine and other amino acids at the distal ileum of the protein-free of peptide-fed rat:the chemical labeling of gelatin protein by transformation of lysine to homoarginine[J].Journal of the Science of Food and Agriculture,1990,52(2):179-192.

[32] 邓雪娟,刘国华,蔡辉益.肉仔鸡内源氨基酸基础损失量估测研究[J].中国畜牧杂志,2009,45(19):50-52.
Outlines

/