Review

Characteristics, Affecting Factors and Molecular Mechanisms of Manganese Absorption in Chicken Intestine

  • LI Xiaoli ,
  • LV Lin ,
  • XIE Jingjing ,
  • ZHANG Liyang ,
  • LUO Xugang
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  • 1. Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing 100093, China;
    2. College of Animal Science and Technology, Henan University of Science & Technology, Luoyang 471003, China

Received date: 2012-09-26

  Online published: 2013-02-28

Abstract

Manganese (Mn) is one of the essential trace elements required by animals and birds, but the absorption and utilization of manganese in chickens and other poultry are very low (1% to 3%). This review summarized the absorption characteristics and types of manganese in the chicken intestine and possible molecular mechanisms. Furthermore, factors that affect the absorption of manganese were also discussed, which would provide theoretical basis for further researchs on the promotion of manganese absorption in chicken and other animals.

Cite this article

LI Xiaoli , LV Lin , XIE Jingjing , ZHANG Liyang , LUO Xugang . Characteristics, Affecting Factors and Molecular Mechanisms of Manganese Absorption in Chicken Intestine[J]. Chinese Journal of Animal Nutrition, 2013 , 25(3) : 486 -493 . DOI: 10.3969/j.issn.1006-267x.2013.03.006

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