Effects of Hydrated Sodium Calcium Aluminosilicate on Growth Performance, Nutrient Apparent Digestibility and Antioxidant Ability of Growing-Finishing Pigs

ZHAO Hengyi; YU Bing; MAO Xiangbing; HE Jun; ZHENG Ping; HUANG Zhiqing; HAN Guoquan; YU Jie; CHEN Daiwen

doi:10.3969/j.issn.1006-267x.2013.03.015

2013 , Vol. 25 >Issue 3: 571 - 578

DOI: https://doi.org/10.3969/j.issn.1006-267x.2013.03.015

Feed Science and Technology

Effects of Hydrated Sodium Calcium Aluminosilicate on Growth Performance, Nutrient Apparent Digestibility and Antioxidant Ability of Growing-Finishing Pigs

ZHAO Hengyi ,
YU Bing ,
MAO Xiangbing ,
HE Jun ,
ZHENG Ping ,
HUANG Zhiqing ,
HAN Guoquan ,
YU Jie ,
CHEN Daiwen

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Key Laboratory of Animal Disease-Resistance Nutrition of Ministry of Education, Institute of Animal Nutrition, Sichuan Agricultural University, Ya'an 625014, China

Received date: 2012-09-05

Online published: 2013-02-28

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Abstract

This experiment was conducted to investigate the effects of hydrated sodium calcium aluminosilicate (HSCAS) on growth performance, nutrient apparent digestibility and antioxidant ability of growing-finishing pigs. A total of 45 healthy 'Duroc×andrace×orkshire' growing-finishing pigs with an average body weight of (4.08±10.0) kg were randomly allocated into 3 treatments with 5 replicates per treatment and 3 pigs per replicate. Pigs in control group were fed a basal diet, and the others in experimental groups were fed the basal diet supplemented with 0.25% and 2.50% HSCAS, respectively. The experiment lasted for 70 days and divided into two periods (48 to 80 kg and 81 to 110 kg). The results showed as follows: 1) compared with the control group, the addition of 0.25% HSCAS to the diet had no significant effects on growth performance, serum urea nitrogen content and antioxidant ability of pigs (P>0.05), but significantly decreased the crude protein (CP) and energy apparent digestibility of pigs in 81 to 110 kg (P<0.05). 2) Compared with the control group, the addition of 0.25% HSCAS to the diet significantly increased the feed/gain in 81 to 110 kg and 40 to 110 kg, and significantly increased serum urea nitrogen content (P<0.05), but significantly decreased the apparent digestibility of CP, energy and crude ash, serum superoxide dismutase activity, and total anti-oxidation capability of pigs in 81 to 110 kg. The results indicate that the addition of 0.25% HSCAS to the diet has no significant influence on the growth and health of growing-finishing pigs, but the addition of 2.50% HSCAS to the diet can significantly decrease the growth performance, nutrient apparent digestibility and antioxidant ability of growing-finishing pigs.

Key words： HSCAS; growth performance; apparent digestibility; antioxidant ability; growing-finishing pig

Cite this article

ZHAO Hengyi , YU Bing , MAO Xiangbing , HE Jun , ZHENG Ping , HUANG Zhiqing , HAN Guoquan , YU Jie , CHEN Daiwen . Effects of Hydrated Sodium Calcium Aluminosilicate on Growth Performance, Nutrient Apparent Digestibility and Antioxidant Ability of Growing-Finishing Pigs[J]. Chinese Journal of Animal Nutrition, 2013 , 25(3) : 571 -578 . DOI: 10.3969/j.issn.1006-267x.2013.03.015

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