Effects of Vitamin B2 on Growth Performance, Serum Hormone Contents and Intestinal Tissue Structure of Wulong Geese Aged from 5 to 16 Weeks

WANG Baowei; WANG Xin; GE Wenhua; ZHANG Ming; YUE Bin; ZHANG Xuejun; XU Chenchen

doi:10.3969/j.issn.1006-267x.2014.03.012

2014 , Vol. 26 >Issue 3: 637 - 645

DOI: https://doi.org/10.3969/j.issn.1006-267x.2014.03.012

Poultry Nutrition

Effects of Vitamin B₂ on Growth Performance, Serum Hormone Contents and Intestinal Tissue Structure of Wulong Geese Aged from 5 to 16 Weeks

WANG Baowei ,
WANG Xin ,
GE Wenhua ,
ZHANG Ming ,
YUE Bin ,
ZHANG Xuejun ,
XU Chenchen

Expand

1. Institute of High Quality Waterfowl, Qingdao Agricultural University, Qingdao 266109, China;
2. College of Food Science and Engineering, Qingdao Agricultural University, Qingdao 266109, China

Received date: 2013-09-13

Online published: 2014-03-04

Fold

Abstract

This experiment was conducted to study the effects of vitamin B₂ on growth performance, serum hormone contents and intestinal tissue structure of Wulong geese aged from 5 to 16 weeks, and to find the appropriate supplemental level of vitamin B₂ in diets of geese. A total of 360 Wulong geese (29-day-old) were randomly divided into 6 groups with 6 replicates per group and 10 geese per replicate. Geese in group Ⅰ (control group) were fed a basal diet, and geese in groups Ⅱ to Ⅵ were fed the basal diet supplemented with 2.5, 5.0, 10.0, 20.0 and 40.0 mg/kg vitamin B₂, respectively. The experiment lasted for 12 weeks. The results showed as follows: 1) using unrelated comparative analysis method, when the dietary vitamin B₂ supplemental level was 5.96 mg/kg, the average daily gain (ADG) reached the highest; when the dietary vitamin B₂ supplemental level was 5.64 mg/kg, the ratio of feed to gain (F/G) reached the lowest. 2) The contents of growth hormone (GH), free trⅡodothyronine (FT₃), free thyroxine (FT₄) and insulin (INS) in serum in group Ⅲ were significantly higher than those in group Ⅰ (P<0.05). 3) The villus height, crypt depth and the ratio of villus height to crypt depth (V/C) were significantly higher than those in group Ⅰ (P<0.05 or P<0.01). 4) ADG had significant positive correlation with FT₄ content (P<0.05), F/G had significant negative correlations with the contents of GH, FT₃, FT₄ and INS (P<0.05 or P<0.01). 5) ADG had significant positive correlation with villus height (P<0.05), F/G had significant negative correlations with villus height and crypt depth (P<0.05). In conclusion, adding 5.0 mg/kg vitamin B₂ can significantly affect the final body weight, ADG, F/G, the contents of serum GH, FT₃, FT₄ and INS, and intestinal villus height, crypt depth and V/C. According to the growth performance, it suggests that dietary vitamin B₂ optimal supplemental level is 5.64 to 5.69 mg/kg.

Key words： vitamin B₂; Wulong geese; growth performance; hormone content; intestinal tissue structure

Cite this article

WANG Baowei , WANG Xin , GE Wenhua , ZHANG Ming , YUE Bin , ZHANG Xuejun , XU Chenchen . Effects of Vitamin B₂ on Growth Performance, Serum Hormone Contents and Intestinal Tissue Structure of Wulong Geese Aged from 5 to 16 Weeks[J]. Chinese Journal of Animal Nutrition, 2014 , 26(3) : 637 -645 . DOI: 10.3969/j.issn.1006-267x.2014.03.012

References

[1] IBRAHIM M.Riboflavin deficiency in chicken[J].Misset World Poultry, 1998, 14(4):20-21.

[2] ROTH M D A.KIRCHGESSNER M.Investigations on riboflavin requirement of fattening chickens[J].Archiv fur Geflugelkunde, 1997, 61(1):14-16.

[3] BAKER D H, EDWARDS H M, STRUNK C S.Single versus multiple deficiencies of methionine, zinc, riboflavin, vitamin B-6 and choline elicit surprising growth responses in young chicks[J].The Journal of Nutrition, 1999, 129(12):2239-2245.

[4] 阮栋, 蒋守群, 周桂莲.饲粮维生素B₂水平对22-42和43-63日龄黄羽肉鸡生长性能、免疫功能、血清抗氧化指标、肝脏酶活和胴体品质的影响[C]//第六次全国饲料营养学术研讨会论文集.北京:中国畜牧兽医学会, 2010:289.

[5] OLKOWSKI A A, CLASSEN H L.The study of riboflavin requirement in broiler chickens[J].International Journal for Vitamin and Nutrition Research, 1998, 68(5):316-327.

[6] 杨焕民, 李士泽, 张丽萍, 等.核黄素对受冷大鼠增重、成活和有关激素的影响[J].营养学报, 1998, 20(3):281-284.

[7] MCDOWELL L R.Vitamins in animal and human nutrition[M].2nd ed.Iowa:Iowa State University Press, 2000:317-340.

[8] OLKOWSKI B I, CLASSEN H L, WOJNAROWICZ C.Feeding high levels of lupine seeds to broiler chickens:plasma micronutrient status in the context of digesta viscosity and morphometric and ultrastructural changes in the gastrointestinal tract[J].Poultry Science, 2006, 84(11):1707-1715.

[9] CHUNG T, BAKER D H.Riboflavin requirement of chicks fed purified amino acid and conventional corn-soybean meal diets[J].Poultry Science, 1990, 69:1357-1363.

[10] NRC.Nutrient requirement of poultry[S].9th ed.Washington, D.C.:National Academy Press, 1994.

[11] PETTEYS B J, FRANK E L.Rapid determination of vitamin B₂ (riboflavin) in plasma by HPLC[J].Clinica Chimica Acta:International Journal of Clinical Chemistry, 2010, 412(1/2), 38-43.

[12] 蒋守群, 周桂莲, 林映才, 等.饲粮维生素B₂水平对1-21日龄黄羽肉鸡生长性能、免疫机能和抗氧化能力的影响[C]//第十四届全国家禽科学学术讨论会论文集.北京:中国畜牧兽医学会, 2009:1015-1021.

[13] 张建海, 原广华, 庞全海, 等.不同核黄素水平对肉仔鸡外周血细胞、免疫器官及生产性能的影响[J].山东家禽, 2003, 24(2):9-11.

[14] 王丹莉.饲粮核黄素水平对高温季节肉仔鸡生产性能、免疫机能及脂肪代谢的影响[D].硕士学位论文.北京:中国农业科学院, 2002.

[15] 唐淑珍.高温季节核黄素对肉仔鸡生产性能、脂肪代谢及免疫功能的影响.硕士学位论文.石河子:石河子大学, 2007.

[16] 霍思远.核黄素对5-11周龄生长蛋鸭生产性能及生化指标的影响[D].硕士学位论文.哈尔滨:东北农业大学, 2012.

[17] 唐静.核黄素对1-21日龄北京鸭生产性能、抗氧化机能的影响[D].硕士学位论文.北京:中国农业科学院, 2012.

[18] 芦燕.寒冷应激和核黄素对笼养育成蛋鸭生产性能及生化指标的影响[D].硕士学位论文.哈尔滨:东北农业大学, 2009.

[19] 王艳辉.维生素B₂对笼养蛋雏鸭生长性能及生化指标的影响[D].硕士学位论文.哈尔滨:东北农业大学, 2009.

[20] 杨秀平, 肖向红.动物生理学[M].北京:高等教育出版社, 2009.

[21] 唐静, 谢明, 侯水生, 等.饲粮核黄素水平对1-21日龄北京鸭生长性能、抗氧化能力及激素分泌的影响[J].畜牧兽医学报, 2012, 43(11):1747-1753.

[22] 孟铭伦, 周超, 王可为, 等.核黄素对受冷大鼠甲状腺激素的影响[J].营养学报, 1990, 12(3):323.

[23] 康世良.应激对动物营养与健康的影响[J].饲料博览, 1994, 7(5):16.

[24] 马海田, 刘皙洁.大豆黄酮及半胱胺对鹅外周血液中胰岛素和胰高血素的影响[J].东北农业大学学报, 2002(3):209-212.

[25] 符自英.胰岛素和葡萄糖对鹅肝细胞TG含量及脂肪代谢相关基因表达的调控[D].硕士学位论文.雅安:四川农业大学, 2008.

[26] WILLIAMS E A, RUMSEY R D, POWERS H J.Cytokinetic and structural responses of the rat small intestine to riboflavin depletion[J].The British Journal of Nutrition, 1996, 75(2):315-319.

[27] STEFAN D V, DINDORE V, VAN ENGELAND M.Dietary folate, methionine, riboflavin, and vitamin B6 and risk of sporadic colorectal cancer[J].The Journal of Nutrition, 2008, 138(12):2372-2378.

[28] GIANGUIDO R, GIULIA G.Measurements and characteristics of intestinal riboflavin transport[J].Methods in Enzymology, 1997, 280:399-407.

[29] 王俐.饲用抗生素对肉鸡核黄素营养生理的影响及其机理研究[D].硕士学位论文.北京:中国农业科学院, 2010.

[30] SUBRAMANIAN V S, RAPP L.Role of cysteine residues in cell surface expression of the human riboflavin transporter-2 (hRFT2) in intestinal epithelial cells[J].American Journal of Physiology:Gastrointestinal and Liver Physiology, 2011, 301(1):100-109.

[31] LU J, KONG X L, WANG Z Y.Influence of whole corn feeding on the performance, digestive tract development, and nutrient retention of geese[J].Poultry Science, 2011, 90(3):587-594.

Options

Outlines

模态框（Modal）标题

Abstract

Cite this article

References