Poultry Nutrition

Effects of Dietary Zinc Level on Growth Performance, Immune and Antioxidant Capacity and Metallothionein-Ⅰ mRNA Expression of Geese Aged from 1 to 4 Weeks

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  • 1. Nutrition and Feed Research Laboratory of National Waterfowl Industry Technology System, Qingdao 266109, China;
    2. Institute of High Quality Waterfowl, Qingdao Agricultural University, Qingdao 266109, China;
    3. Lincoln University, Christchurch 85084, New Zealand

Received date: 2014-10-29

  Online published: 2015-04-21

Abstract

This experiment was conducted to study the effects of dietary zinc level on growth performance, immune and antioxidant capacity and metallothionein-Ⅰ (MT-Ⅰ) mRNA expression of geese aged from 1 to 4 weeks, and to determine the optimal dietary level of zinc. A total of 360 one-day-old Qingnonghui geese were randomly divided into 6 groups with 6 replicates per group and 10 geese (half male and half female) per replicate. The dietary zinc levels in each group were 31.28 (group Ⅰ), 81.28 (group Ⅱ), 131.28 (group Ⅲ), 181.28 (group Ⅳ), 231.28 (group Ⅴ) and 281.28 (group Ⅵ) mg/kg, respectively. The experiment lasted for 28 days. The results showed as follows: 1) when dietary zinc level was 112.51 mg/kg, the average daily gain was the highest; while when dietary zinc level was 106.05 mg/kg, the ratio of feed to gain was the lowest. 2) With the increasing of dietary zinc level, the organ indices firstly increased, and then followed by a downward trend, the thymus index in group Ⅱ was significantly higher than that in group Ⅰ (P<0.01), the spleen index in groups Ⅱ and Ⅲ was significantly higher than that in group Ⅰ (P<0.01). 3) At 7 days after the immunization, the antibody titer in group Ⅳ was significantly higher than that in group Ⅰ (P<0.05); at 14 days after the immunization, the antibody titer in groups Ⅲ and Ⅳ was significantly higher than that in group Ⅰ (P<0.05). 4) Except the liver total antioxidant capacity (T-AOC) in group Ⅳ, the T-AOC and the activities of catalase (CAT), glutathione peroxidase (GSH-Px), copper zinc superoxide dismutase (CuZn-SOD) in groups Ⅲ and Ⅳ were significantly higher than those in group Ⅰ (P<0.05 or P<0.01), the malonaldehyde (MDA) content in group Ⅲ was the lowest. 5) The liver MT-Ⅰ mRNA expression in groups Ⅱ, Ⅲ and Ⅳ was significantly higher than that of group Ⅰ (P<0.05 or P<0.01). 6) The MT-Ⅰ mRNA expression was significantly correlated with body antioxidant capacity. In conclusion, dietary appropriate zinc level can improve the growth performance and immune and antioxidant capacity and MT-Ⅰ mRNA expression of geese. The requirement of zinc under the condition of high immunity and antioxidant capacity is higher than that under the condition of optimum growth performance.

Cite this article

WANG Baowei, CHEN Miaolu, WANG Binghan, ZHANG Ming, GE Wenhua, YUE Bin . Effects of Dietary Zinc Level on Growth Performance, Immune and Antioxidant Capacity and Metallothionein-Ⅰ mRNA Expression of Geese Aged from 1 to 4 Weeks[J]. Chinese Journal of Animal Nutrition, 2015 , 27(4) : 1076 -1085 . DOI: 10.3969/j.issn.1006-267x.2015.04.011

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