Feed Security

Effects of Enterococcus faecalis Substitute for Antibiotic on
Growth Performance, Diarrhea Rate, Blood Biochemical Parameters and Immune Organs of Weaner Piglets

Expand
  • 1. Chongqing Academy of Animal Sciences, Key Laboratory of Pig Industry Sciences of Agriculture Ministry, Chongqing Key Laboratory of Pig Industry Sciences, Rongchang 402460, China;
    2. College of Animal Science and Technology, Southwest University, Beibei 400715, China;
    3. Beijing Da Bei Nong Technology Group Co., Ltd., Beijing 100081, China

Received date: 2015-01-04

  Online published: 2015-06-17

Abstract

This trial was conducted to evaluate the effects of Enterococcus faecalis on growth performance, diarrhea rate, blood biochemical parameters and immune organs of weaner piglets. One hundred and twenty crossbred piglets (Duroc × Landrace × Yorkshire) weaned at (28±2) days of age [the average body weight was (7.60±0.81) kg] were selected and divided into 5 groups with 6 replicates per group (3 males and 3 females) and 4 piglets per replicate. The control group was fed a basal diet, antibiotic group was fed the basal diet+100 mg/kg colistin sulphate and 400 mg/kg bacitracin zinc, and the three Enterococcus faecalis groups were fed the basal diet+40, 200 and 1 000 mg/kg Enterococcus faecalis, respectively. The trial lasted for 31 days. The results showed as follows: 1) from 1 to 14 days, the diets supplemented with antibiotic and Enterococcus faecalis had no significant differences in average daily gain (ADG), average daily feed intake (ADFI) and feed/gain (F/G) (P>0.05). From 15 to 31 days, compared with the control and antibiotic groups, 200 and 1 000 mg/kg groups could significantly increased ADFI and ADG of weaner piglets (P<0.01). From 1 to 31 days, compared with the control group, ADFI of weaner piglets in 200 and 1 000 mg/kg groups were significantly increased(P<0.01), and ADG was significantly increased (P<0.05 and P<0.01, respectively). From 1 to 31 days, compared with the antibiotic group, 1 000 mg/kg group could significantly increased ADFI (P<0.01), while 200 and 1 000 mg/kg groups could significantly increased ADG (P<0.05 and P<0.01, respectively). 2) From 1 to 14 days, 40 mg/kg group could significantly decreased diarrhea index and diarrhea rate compared with the control groups (P<0.05). From 15 to 31 days and 1 to 31 days, 40 and 1 000 mg/kg groups could decreased diarrhea rate in some degree compared with the control and antibiotic groups (P>0.05). 3) Compared with the control group, the total protein content in blood in 40, 200 and 1 000 mg/kg groups was significantly increased (P<0.05, P<0.01 and P<0.01, respectively), and the globulin content in 200 and 1 000 mg/kg groups was significantly increased (P<0.05 and P<0.01, respectively). Compared with the antibiotic group, the total protein content of blood in 200 and 1 000 mg/kg groups was significantly increased (P<0.05). Compared with the control group, the albumin/globulin in antibiotic group and 1 000 mg/kg group was significantly decreased (P<0.05), besides, the activities of alanine transferase (ALT) and aspartate transferase (AST) of blood in antibiotic group were significantly decreased (P<0.05), and the activity of alanine transferase (ALT) in 200 mg/kg group was significantly decreased (P<0.05). 4) The liver weight and spleen index in 1 000 mg/kg group had increasing trends compared with the control group (P>0.05), the liver weight in 200 and 1 000 mg/kg groups was significantly increased compared with the antibiotic group (P<0.05). The results suggest that supplementation of Enterococcus faecalis can improve growth performance (feed of 15 to 31 d), decrease diarrhea rate, increase immunity of weaner piglets, and the optimum supplemental level of Enterococcus faecalis is 1 000 mg/kg.

Cite this article

SHI Zitao, YAO Yanchu, JIANG Shan, XIAO Rong, LIU Zuohua, YANG Feiyun, DONG Guozhong, GUO Zhijun . Effects of Enterococcus faecalis Substitute for Antibiotic on
Growth Performance, Diarrhea Rate, Blood Biochemical Parameters and Immune Organs of Weaner Piglets[J]. Chinese Journal of Animal Nutrition, 2015
, 27(6) : 1832 -1840 . DOI: 10.3969/j.issn.1006-267x.2015.06.020

References

[1] HOFER U.Effects of in-feed antibiotics on pig microbiota[J].Nature Reviews Microbiology,2014,12(4):234.

[2] BARTON M D.Antibiotic use in animal feed and its impact on human health[J].Nutrition Research Reviews,2000,13(2):279-299.  

[3] FULLER R.Probiotics in man and animals[J].Journal of Applied Bacteriology,1989,66(5):365-378.  

[4] GRIGGS J P,JACOB J P.Alternatives to antibiotics for organic poultry production[J].The Journal of Applied Poultry Research,2005,14(4):750-756.  

[5] MARQUARDT R R,JIN L Z,KIM J W,et al.Passive protective effect of egg-yolk antibodies against enterotoxigenic Escherichia coli K88+ infection in neonatal and early-weaned piglets[J].FEMS Immunology & Medical Microbiology,1999,23(4):283-288.  

[6] FARTHING M J G.Bugs and the gut:an unstable marriage[J].Best Practice & Research Clinical Gastroenterology,2004,18(2):233-239.  

[7] MOUNTZOURIS K C,TSITRSIKOS P,PALAMIDI I,et al.Effects of probiotic inclusion levels in broiler nutrition on growth performance,nutrient digestibility,plasma immunoglobulins,and cecal microflora composition[J].Poultry Science,2010,89(1):58-67.  

[8] 侯璐.猪源粪肠球菌的特性及对仔猪生长性能和免疫力影响的研究[D].硕士学位论文.呼和浩特:内蒙古农业大学,2010.

[9] HUGAS M,GARRIGA M,AYMERICH M T.Functionality of Enterococci in meat products[J].International Journal of Food Microbiology,2004,88(2/3):223-233.

[10] 刘辉,季海峰,王四新,等.2种乳酸菌制剂对断奶仔猪生产性能的影响[J].饲料研究,2011(11):49-51.

[11] ROSS G R,GUSILS C,OLISZEWSKI R,et al.Effects of probiotic administration in swine[J].Journal of Bioscience and Bioengineering,2010,109(6):545-549.  

[12] ESTIENNE M J,HARTSOCK T G,HARPER A F.Effects of antibiotics and probiotics on suckling pig and weaned pig performance[J].International Journal of Applied Research in Veterinary Medicine,2005,3(4):303-308.

[13] GARDINER G E,CASEY P G,GASEY G,et al.Relative ability of orally administered Lactobacillus murinus to predominate and persist in the porcine gastrointestinal tract[J].Applied and Environmental Microbiology,2004,70(4):1895-1906.  

[14] GUERRA N P,BERNÁRDEZ P F,MÉNDEZ J,et al.Production of four potentially probiotic lactic acid bacteria and their evaluation as feed additives for weaned piglets[J].Animal Feed Science and Technology,2007,134(1/2):89-107.

[15] FAIRBROTHER J M,NADEAU E,GYLES C L.Escherichia coli in postweaning diarrhea in pigs:an update on bacterial types,pathogenesis,and prevention strategies[J].Animal Health Research Reviews,2005,6(1):17-39.  

[16] SANDINE W E.Roles of Lactobacillus in the intestinal tract[J].Journal of Food Protection,1979,42(3):259-262.

[17] LARSEN N,THORSEN L,KPIKPI E N,et al.Characterization of Bacillus spp.strains for use as probiotic additives in pig feed[J].Applied Microbiology and Biotechnology,2014,98(3):1105-1118.  

[18] MALLO J J,RIOPEREZ J,HONRUBIA P.The addition of Enterococcus faecium to diet improves piglet's intestinal microbiota and performance[J].Livestock Science,2010,133(1/2/3):176-178.

[19] 辛娜,张乃锋,刁其玉,等.芽孢杆菌制剂对断奶仔猪生长性能、胃肠道发育的影响[J].畜牧兽医学报,2012,43(6):901-908.

[20] WANG J P,YOO J S,KIM H J,et al.Nutrient digestibility,blood profiles and fecal microbiota are influenced by chitooligosaccharide supplementation of growing pigs[J].Livestock Science,2009,125(2/3):298-303.

[21] 林谦,戴求仲,宾石玉,等.益生菌与酶制剂对黄羽肉鸡血液生化指标和免疫性能影响的协同效应研究[J].饲料工业,2012,33(14):31-36.

[22] 李影林,卢淑文,刘雅琴.临床医学检验手册[M].长春:吉林科学技术出版社,1987.

[23] MORRILL J L,MORRILL J M,FEYERHERM A M,et al.Plasma proteins and a probiotic as ingredients in milk replacer[J].Journal of Dairy Science,1995,78(4):902-907.  

[24] 王镜岩,朱圣庚,徐长法.生物化学[M].3版.北京:高等教育出版社,2002.

[25] MAROUFYAN E,KASIM A,HASHEMI S R,et al.Change in growth performance and liver function enzymes of broiler chickens challenged with infectious bursal disease virus to dietary supplementation of methionine and threonine[J].American Journal of Animal and Veterinary Sciences,2010,5(1):20-26.  

[26] RIVAS A,FABRICANT J.Indications of immunodepression in chickens infected with various strains of Marek's disease virus[J].Avian Diseases,1988,32(1):1-8.  

[27] 王永,杨维仁,张桂国.饲粮中添加屎肠球菌对断奶仔猪生长性能、肠道菌群和免疫功能的影响[J].动物营养学报,2013,25(5):1069-1076.

[28] 辛娜,张乃锋,周盟,等.芽孢杆菌制剂对断奶仔猪生长性能、胃肠道pH值及免疫器官指数的影响[J].中国饲料,2011(12):21-24.

[29] 周盟,张乃锋,董晓丽,等.益生菌对断奶仔猪生长性能、免疫器官指数及胃肠道pH的影响[J].动物营养学报,2014,26(2):445-452.
Outlines

/