Chinese Journal of Animal Nutrition >

2015 , Vol. 27 >Issue 7: 2094 - 2105

DOI: https://doi.org/10.3969/j.issn.1006-267x.2015.07.015

Molecular Nutrition

Effects of Fish Meal Replacement by Stickwater Meal on Growth and Health of Grass Carp (Ctenopharyngodon idellus)

  • WU Daiwu ,
  • YE Yuantu ,
  • CAI Chunfang ,
  • XU Jiaying ,
  • ZHANG Linlin ,
  • CHEN Kequan ,
  • HUANG Yuwei ,
  • XU Denghui ,
  • PENG Kan ,
  • LUO Qigang ,
  • LIN Xiuxiu
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  • Key Laboratory of Aquatic Nutrition of Jiangsu Province, School of Biology and Basic Medical Sciences, Suzhou University, Suzhou 215123, China

Received date: 2015-02-06

  Online published: 2015-07-07

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Abstract

In order to study the substitute relation between stickwater meal and fish meal, a control diet containing 6% fish meal (FM group) was prepared, three experimental diets were prepared with 2% (SW2 group), 4% (SW4 group), 6% (SW6 group) stickwater meal to replace equal amount fish meal, and all the experimental diets were isonitrogenous and isoenergetic. The experimental diets were fed to 4 groups of grass carp with the initial body weight of (79.89±0.85) g for 72 days in outdoor farming system. Each group had 3 net cages with 20 fish in each net cage. The results showed as follows:compared with FM group, the specific growth rate in replacement groups were increased by 5.77% to 12.50%, there were significant differences between SW2 or SW4 groups and FM group (P<0.05); the feed conversion ratio in replacement groups were decreased by 8.47% to 17.51%, there were significant differences between SW2, SW4 or SW6 groups and FM group (P<0.05). The crude protein and ether extract contents of whole-body in replacement groups were higher than those in FM group, and the protein retention ratio in SW2 group and the fat retention ratio in SW4 and SW6 group were significantly higher than those in FM group (P<0.05). No significant differences were found in viscerossomatic index between replacement groups and FM group, but the condition factor and hepatosomatic index in SW2 group were significantly lower than those in FM group (P<0.05). No significant differences were found in serum biochemical indices among 4 groups (P>0.05). Pearsion correlation coefficients R2 of dietary total free amino acid, putrescine and histidine contents with feed conversion ratio and specific growth rate were greater than 0.8, and present a quadratic function relation. The results incate that there are no harmful effects on health of grass carp with stickwater meal to replace all fish meal in the 6% fish meal diet; using 2% stickwater meal to replace equal amount fish meal, grass carp have a higher feed utilization and a faster growth rate, and its effect is better than the fish meal. The contents of dietary free amino acids and biogenic amines in certain extent can improve the growth of grass carp, while overdose may show a side effect. According to the results from this experiment, suitable contents of dietary putrescine, total free amino acid, histidine, lysine, ornithine and taurine are 12.5 to 12.9 mg/kg, 5 256.7 to 5 379.5 mg/kg and 361.1 to 370.8 mg/kg, respectively.

Key words： stickwater meal; fish meal; free amino acid; growth; grass carp

Cite this article

WU Daiwu , YE Yuantu , CAI Chunfang , XU Jiaying , ZHANG Linlin , CHEN Kequan , HUANG Yuwei , XU Denghui , PENG Kan , LUO Qigang , LIN Xiuxiu . Effects of Fish Meal Replacement by Stickwater Meal on Growth and Health of Grass Carp (Ctenopharyngodon idellus)[J]. Chinese Journal of Animal Nutrition, 2015 , 27(7) : 2094 -2105 . DOI: 10.3969/j.issn.1006-267x.2015.07.015

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