Effects of Oxidized Fish Meal on Growth Performance, Gut Structure and Functions of Broilers

LIAO Ruibo; YAN Haijie; ZHANG Shu; LIU Guohua; CHANG Wenhuan; LIU Wei; LIN Changhua; HUANG Xiangyang; CAI Huiyi

doi:10.3969/j.issn.1006-267x.2016.10.010

Chinese Journal of Animal Nutrition >

2016 , Vol. 28 >Issue 10: 3084 - 3092

DOI: https://doi.org/10.3969/j.issn.1006-267x.2016.10.010

POULTRY NUTRITION

Effects of Oxidized Fish Meal on Growth Performance, Gut Structure and Functions of Broilers

LIAO Ruibo ,
YAN Haijie ,
ZHANG Shu ,
LIU Guohua ,
CHANG Wenhuan ,
LIU Wei ,
LIN Changhua ,
HUANG Xiangyang ,
CAI Huiyi

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Key Laboratory of Feed Biotechnology of Ministry of Agriculture, Feed Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China

Received date: 2016-04-05

Online published: 2016-10-17

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Abstract

This experiment was conducted to study the effects of oxidized fish meal on the growth performance, gut structure and functions of broilers. A total of 180 male broilers with good health and similar weight were divided into 3 groups with 6 replicates of 10 birds each. The chicks were fed control diet (CON group), containing 2% normal fish meal diet (FM group) and 2% oxidized fish meal diet (OFM group), respectively. The experiment lasted for 21 d. The results were demonstrated that:compared with CON group and FM group, 1) OFM group significantly reduced the body weight and average daily gain (P<0.05), significantly increased the ratio of feed to gain of broilers (P<0.05). 2) OFM group resulted in constantly diarrhea of broilers, significantly decreased the fecal pH (P<0.05), and significantly increased the moisture content of faeces of broilers at 14- and 21-day-old (P<0.05). 3) The villus height, crypt depth and ratio of villus height to crypt depth of ileum of 21-day-old broilers did not significantly differ across three groups (P>0.05). 4) There were no significant differences for contents of glutathione (GSH), oxidized glutathione (GSSG), lipid peroxide (LPO), malondialdehyde (MDA) and ratio of GSH to GSSG in crop among there groups (P>0.05), however, the contents of LPO and MDA were significantly increased in the OFM group (P<0.05). In conclusion, oxidized fish meal can not only induce the imbalance of redox states in ileum, but also induce the diarrhea and influence the gut functions, and significantly decrease the growth performance of broilers in early stage, however there is no significant effects on the ileum morphology.

Key words： broilers; oxidized fish meal; gut; growth performance

Cite this article

LIAO Ruibo , YAN Haijie , ZHANG Shu , LIU Guohua , CHANG Wenhuan , LIU Wei , LIN Changhua , HUANG Xiangyang , CAI Huiyi . Effects of Oxidized Fish Meal on Growth Performance, Gut Structure and Functions of Broilers[J]. Chinese Journal of Animal Nutrition, 2016 , 28(10) : 3084 -3092 . DOI: 10.3969/j.issn.1006-267x.2016.10.010

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