Molecular Nutrition

Research Progress on Prebiotic Effects of Arabinoxylan and Arabinoxylan Oligosaccharides

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  • College of Animal Science, China Agricultural University, Beijing 100193, China

Received date: 2016-07-14

  Online published: 2017-02-17

Abstract

The research on regulation of gut health of livestock has been focused on in recent years. As novel prebiotics, arabinoxylan (AX) and arabinoxylan oligosaccharides (AXOS) show better proliferation effects on Bifidobacterium than fructooligosaccharides and other oligosaccharides. Besides, AX and AXOS can efficiently regulate the health of hindgut (colon and cecum) via fermentation in the hindgut to produce non-branched short chain fatty acids and inhibit protein fermentation to lower the production of toxic substance (phenol, ammonia and so on). Structural differently AX and AXOS have different fermentation properties and can produce synergistic effect. This paper reviewed the research progress of prebiotic effects of AX and AXOS in recent years, which provides a theoretical basis and instruction for their application in livestock industry.

Cite this article

LEI Zhao, YIN Dafei, YUAN Jianmin . Research Progress on Prebiotic Effects of Arabinoxylan and Arabinoxylan Oligosaccharides[J]. Chinese Journal of Animal Nutrition, 2017 , 29(2) : 365 -373 . DOI: 10.3969/j.issn.1006-267x.2017.02.001

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