Molecular Nutrition

Effects of High Ambient Temperature on Nutrition Digestibility in Poultry

Expand
  • 1. Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China;
    2. College of Animal Science and Technology, Northeast Agricultural University, Harbin 150030, China

Received date: 2016-08-12

  Online published: 2017-02-17

Abstract

High ambient temperature is an important factor that affects poultry production, which decreases the feed intake of poultry, induces the deleterious effect on growth rate of broilers and egg production, egg weight and body weight in laying hens. However, this negative effect of heat stress on growth rate and production is not all due to reduced feed intake, production performance still significantly reduces under the high environment temperature even in the same condition of feed intake. This paper mainly reviewed the effect of high temperature on nutrition digestibility, metabolic energy values of diet, digestive enzyme activity, feed passage rate and gut structure in poultry to provide scientific basis for understanding the effects of high temperature on digestion and absorption function of poultry and its nutritional regulation.

Cite this article

DIAO Huajie, FENG Jinghai, DIAO Xinping . Effects of High Ambient Temperature on Nutrition Digestibility in Poultry[J]. Chinese Journal of Animal Nutrition, 2017 , 29(2) : 410 -415 . DOI: 10.3969/j.issn.1006-267x.2017.02.007

References

[1] DALE N M,FULLER H L.Effect of diet composition on feed intake and growth of chicks under heat stress.Ⅱ.Constant vs. Cycling temperatures[J].Poultry Science,1980,59(7):1434-1441.  

[2] 高增兵,傅伟龙,蒋宗勇,等.高温环境对肉鸡生产性能和血浆甲状腺激素、胰岛素水平的影响[J].华南农业大学学报,1999,20(1):26-31.

[3] SINURAT A P,BALNAVE D,MCDOWELL G H.Growth performance and concentrations of thyroid hormones and growth hormone in plasma of broilers at high temperatures[J].Australian Journal of Biological Sciences,1987,40(4):443-450.  

[4] KUTLU H R,FORBES J M.Changes in growth and blood parameters in heat-stressed broiler chicks in response to dietary ascorbic acid[J].Livestock Production Science,1993,36(4):335-350.  

[5] GERAERT P A,PADILHA J C F,GUILLAUMIN S.Metabolic and endocrine changes induced by chronic heat exposure in broiler chickens:biological and endocrinological variables[J].British Journal of Nutrition,1996,75(2):205-216.

[6] MAY J D,LOTT B D,SIMMONS J D.The effect of environmental temperature and body weight on growth rate and feed:gain of male broilers[J].Poultry Science,1998,77(4):499-501.  

[7] PEGURI A,COON C.Effect of temperature and dietary energy on layer performance[J].Poultry Science,1991,70(1):126-138.  

[8] DE ANDRADE A N,ROGLER J C,FEATHERSTON W R,et al.Interrelationships between diet and elevated temperatures (cyclic and constant) on egg production and shell quality[J].Poultry Science,1977,56(4):1178-1188.  

[9] DENG W,DONG X F,TONG J M,et al.The probiotic Bacillus licheniformis ameliorates heat stress-induced impairment of egg production,gut morphology,and intestinal mucosal immunity in laying hens[J].Poultry Science,2012,91(3):575-582.  

[10] MASHALY M M,HENDRICKS Ⅲ G L,KALAMA M A,et al.Effect of heat stress on production parameters and immune responses of commercial laying hens[J].Poultry Science,2004,83(6):889-894.  

[11] MILLER P C,SUNDE M L.The effects of precise constant and cyclic environments on shell quality and other lay performance factors with Leghorn pullets[J].Poultry Science,1975,54(1):36-46.  

[12] MUIRURI H K,HARRISON P C.Effect of roost temperature on performance of chickens in hot ambient environments[J].Poultry Science,1991,70(11):2253-2258.  

[13] 顾宪红,王新谋,李芸,等.高温对蛋鸡产蛋性能、耗料及体重的影响[J].北京农业大学学报,1993,19(4):72-77.

[14] 朱庆,陈永华.环境高温对蛋鸡生产性能的影响机理[J].中国家禽,1997(6):29-30.

[15] ROZENBOIM I,TAKO E,GAL-GARBER O,et al.The effect of heat stress on ovarian function of laying hens[J].Poultry Science,2007,86(8):1760-1765.  

[16] FRANCO-JIMENEZ D J,SCHEIDELER S E,KITTOK R J,et al.Differential effects of heat stress in three strains of laying hens[J].The Journal of Applied Poultry Research,2007,16(4):628-634.  

[17] YOSHIDA N,FUJITA M,NAKAHARA M,et al.Effect of high environmental temperature on egg production,serum lipoproteins and follicle steroid hormones in laying hens[J].The Journal of Poultry Science,2011,48(3):207-211.  

[18] UGURLU N,ACAR B,TOPAK R.Production performance of caged layers under different environmental temperatures[J].Archiv Für Geflügelkunde,2002,66(1):43-46.  

[19] DE ANDRADE A N,ROGLER J C,FEATHERSTON W R.Influence of constant elevated temperature and diet on egg production and shell quality[J].Poultry Science,1976,55(2):685-693.  

[20] YAHAV S,SHINDER D,RAZPAKOVSKI V,et al.Lack of response of laying hens to relative humidity at high ambient temperature[J].British Poultry Science,2000,41(5):660-663.  

[21] BONNET S,GERAERT P A,LESSIRE M,et al.Effect of high ambient temperature on feed digestibility in broilers[J].Poultry Science,1997,76(6):857-863.  

[22] ABU-DIEYEH Z H M.Effect of high temperature per se on growth performance of broilers[J].International Journal of Poultry Science,2006,5(1):19-21.  

[23] EMERY D A,VOHRA P,ERNST R A,et al.The effect of cyclic and constant ambient temperatures on feed consumption,egg production,egg weight,and shell thickness of hens[J].Poultry Science,1984,63(10):2027-2035.  

[24] KOELKEBECK K W,PARSONS C M,WANG X.Effect of acute heat stress on amino acid digestibility in laying hens[J].Poultry Science,1998,77(9):1393-1396.  

[25] WALLIS I R,BALNAVE D.The influence of environmental temperature,age and sex on the digestibility of amino acids in growing broiler chickens[J].British Poultry Science,1984,25(3):401-407.  

[26] BALNAVE D,OLIVA A G.The influence of sodium bicarbonate and sulfur amino acids on the performance of broilers at moderate and high temperaures[J].Australian Journal of Agricultural Research,1991,42(8):1385-1397.  

[27] ZUPRIZAL,LARBIER M,CHAGNEAU A M,et al.Influence of ambient temperature on true digestibility of protein and amino acids of rapeseed and soybean meals in broilers[J].Poultry Science,1993,72(2):289-295.  

[28] 杨琳,杜荣,张子仪.环境温度对鸡饲粮代谢能测值及血浆中甲状腺激素浓度的影响[J].畜牧兽医学报,1993,24(6):494-499.

[29] LAGANÁ C,RIBEIRO A M L,KESSLER A M,et al.Effects of the reduction of dietary heat increment on the performance,carcass yield,and diet digestibility of broilers submitted to heat stress[J].Revista Brasileira de Ciência Avícola,2007,9(1):45-51.  

[30] SIBBALD I R.Measurement of bioavailable energy in poultry feedingstuffs:a review[J].Canadian Journal of Animal Science,1982,62(4):983-1048.  

[31] HUSSEINY O E L,CREGER C R.The effect of ambient temperature on carcass energy gain in chickens[J].Poultry Science,1980,59(10):2307-2311.  

[32] LEI K Y,SLINGER S J.Energy utilization in the chick in relation to certain environmental stresses[J].Canadian Journal of Animal Science,1970,50(2):285-292.  

[33] OLSON D W,SUNDE M L,BIRD H R.The effect of temperature on metabolizable energy determination and utilization by the growing chick[J].Poultry Science,1972,51(6):1915-1922.  

[34] YAMAZAKI M,ZHANG Z Y.A note on the effect of temperature on true and apparent metabolisable energy values of a layer diet[J].British Poultry Science,1982,23(5):447-450.  

[35] SWAIN S,FARRELL D J.Effects of different temperature regimens on body composition and carry-over effects on energy metabolism of growing chickens[J].Poultry Science,1975,54(2):513-520.  

[36] GERAERT P A,GUILLAUMIN S,ZUPRIZAL.Research note:effect of high ambient temperature on dietary metabolizable energy values in genetically lean and fat chickens[J].Poultry Science,1992,71(12):2113-2116.  

[37] 林海,杜荣.环境温度对肉鸡消化道内食糜排空和消化酶活性的影响[J].动物营养学报,2001,13(1):49-53.

[38] 阮晖,牛冬.热应激降低肉鸡小肠消化酶活性的研究[J].中国畜牧杂志,2001,37(3):16-17.

[39] OSMAN A M,TANIOS N I.The effect of heat on the intestinal and pancreatic levels of amylase and maltase of laying hens and broilers[J].Comparative Biochemistry and Physiology Part A:Physiology,1983,75(4):563-567.  

[40] 马爱平.持续日变高温对肉仔鸡消化酶活性、骨骼肌氮沉积及HSP70 mRNA转录水平的影响[D].硕士学位论文.北京:中国农业科学院,2004.

[41] ROUTMAN K S,YOSHIDA L,FRIZZAS DE LIMA A C,et al.Intestinal and pancreas enzyme activity of broilers exposed to thermal stress[J].Revista Brasileira de Ciência Avícola,2003,5(1):23-27.  

[42] WILSON E K,PIERSON F W,HESTER P Y,et al.The effects of high environmental temperature on feed passage time and performance traits of white Pekin ducks[J].Poultry Science,1980,59(10):2322-2330.  

[43] HAI L,RONG D,ZHANG Z Y.The effect of thermal environment on the digestion of broilers[J].Journal of Animal Physiology and Animal Nutrition,2000,83(2):57-64.  

[44] SAVORY C J.Influence of ambient temperature on feeding activity parameters and digestive function in domestic fowls[J].Physiology & Behavior,1986,38(3):353-357.  

[45] GORDON R W,ROLAND SR D A.The influence of environmental temperature on in vivo limestone solubilization,feed passage rate,and gastrointestinal pH in laying hens[J].Poultry Science,1997,76(5):683-688.  

[46] HILLERMAN J P,KRATZER F H,WILSON W O.Food passage through chickens and turkeys and some regulating factors[J].Poultry Science,1953,32(2):332-335.  

[47] TUR J A,RIAL R V.The effect of temperature and relative humidity on the gastrointestinal motility of young broile[J].Comparative Biochemistry and Physiology Part A:Physiology,1985,80(4):481-486.  

[48] 代雪立,肖敏华,宋晓琳,等.热应激对家禽肠道结构与功能影响的研究进展[J].中国家禽,2010,32(11):41-43.

[49] 宁章勇,刘思当,赵德明,等.热应激对肉仔鸡呼吸、消化和内分泌器官的形态和超微结构的影响[J].畜牧兽医学报,2003,34(6):558-561.

[50] UNI Z,GAL-GARBER O,GEYRA A,et al.Changes in growth and function of chick small intestine epithelium due to early thermal conditioning[J].Poultry Science,2001,80(4):438-445.  

[51] MITCHELL M A,CARLISLE A J.The effects of chronic exposure to elevated environmental temperature on intestinal morphology and nutrient absorption in the domestic fowl (Gallus domesticus)[J].Comparative Biochemistry and Physiology Part A:Physiology,1992,101(1):137-142.  

[52] WOLFENSON D,FREI Y F,SNAPIR N,et al.Heat stress effects on capillary blood flow and its redistribution in the laying hen[J].Pflügers Archiv,1981,390(1):86-93.  

[53] WOLFENSON D.The effect of acclimatization on blood flow and its distribution in normothermic and hyperthermic domestic fowl[J].Comparative Biochemistry and Physiology Part A:Physiology,1986,85(4):739-742.

[54] WOLFENSON D,SKLAN D,GRABER Y,et al.Absorption of protein,fatty acids and minerals in young turkeys under heat and cold stress[J].British Poultry Science,1987,28(4):739-742.  
Outlines

/