Molecular Nutrition

Effects of Xylooligosaccharide on Growth Performance, Serum Biochemical and Immune Indices and Intestinal Microflora Composition of Juvenile Japanese Seabass (Lateolabrax japonicus)

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  • 1. Fisheries College of Jimei University, Xiamen 361021, China;
    2. Fujian Provincial Key Laboratory of Marine Fishery Resources and Eco-Environment, Xiamen 361021, China

Received date: 2017-08-17

  Online published: 2018-02-02

Abstract

This study was conducted to determine the effects of xylooligosaccharide (XOS) on growth performance, serum biochemical and immune indices and intestinal microflora composition of juvenile Japanese seabass (Lateolabrax japonicus). A total of 360 juvenile Japanese seabass were randomly assigned to 6 groups with 3 replicates per group and 20 fish per replicate. Fish in the 6 groups were fed the basal diets supplemented with 0 (control group), 200 (D200 group), 400 (D400 group), 600 (D600 group), 800 (D800 group) and 1 000 mg/kg XOS (D1000 group), respectively. The experiment lasted for 45 days. The results showed as follows:1) compared with the control group, the weight gain rate (WGR) and specific growth rate (SGR) of D200, D400 and D600 groups were increased (P>0.05), but the WGR and SGR of D800 (P>0.05) and D1000 groups (P<0.05) were decreased. 2) Compared with the control group, the serum total protein content of D200, D400, D600, D800 and D1000 groups was significantly increased (P<0.05), the serum high-density lipoprotein cholesterol content of D400 and D800 groups was significantly increased (P<0.05), the serum total cholesterol content of D200 group was significantly decreased (P<0.05). 3) Compared with the control group, the serum superoxide dismutase activity of D400, D600, D800 and D1000 groups was significantly decreased (P<0.05), the serum peroxidase activity of D200 and D400 groups was significantly decreased (P<0.05), the serum lysozyme activity of D400 and D500 groups was significantly increased (P<0.05), the serum malondialdehyde content of D200 group was decreased (P>0.05). 4) Compared with the control group, the intestinal Salmonella number of D200, D400, D600, D800 and D1000 groups was significantly decreased (P<0.05), the intestinal Escherichia coli number of D200, D400 and D1000 groups was significantly decreased (P<0.05), the intestinal Bifidobacterium number of D200, D400 and D600 groups was significantly increased (P<0.05). In conclusion, comprehensive all the experimental indices, diet supplemented with 350 to 560 mg/kg XOS has best effects on growth performance, immune function and intestinal health of juvenile Japanese seabass.

Cite this article

HU Xiaowei, SHANGGUAN Jinbo, LI Zhongbao, YANG Min, XU Anle . Effects of Xylooligosaccharide on Growth Performance, Serum Biochemical and Immune Indices and Intestinal Microflora Composition of Juvenile Japanese Seabass (Lateolabrax japonicus)[J]. Chinese Journal of Animal Nutrition, 2018 , 30(2) : 734 -742 . DOI: 10.3969/j.issn.1006-267x.2018.02.039

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