Molecular Nutrition

Effects of Diets Containing Palm Kernel Meal, Oil Tea Seed Meal and Tea Seed Meal on Digestion, Metabolism and Serum Biochemical Indexes of Weaned Calves

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  • 1. Key Laboratory of Feed Biotechnology of Ministry of Agriculture, Feed Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China;
    2. College of Animal Science and Technology, Gansu Agricultural University, Lanzhou 730070, China;
    3. College of Animal Husbandry and Veterinary Science, Henan Agricultural University, Zhengzhou 450002, China

Received date: 2017-08-22

  Online published: 2018-02-02

Abstract

The purpose of this study was to investigate the effects of diets containing palm kernel meal, oil tea seed meal and tea seed meal on digestion, metabolism and serum biochemical indexes of weaned calves. Forty-eight healthy weaned (46±3)-day-old male calves weighted (79.5±0.79) kg were randomly divided into four groups with twelve calves each. Calves were fed four different total mixed rations, which containing soybean meal (group A), soybean meal+palm kernel meal (group B), soybean meal+oil tea seed meal (group C) and soybean meal+tea seed meal (group D), respectively. The rations were adjusted to equal energy and protein contents. The supplemental levels of palm kernel meal, oil tea seed meal and tea seed meal in diet were 5%. The experiment lasted for 104 d with 14 d of adaptation period and 90 d of formal period. Feed intake was recorded everyday, and body weight of calves was measured every 30 d; digestion and metabolism experiment was carried out to determine nutrient digestibility and metabolic rate at 90 and 150 days of age using total feces collection method, respectively; blood of calves was collected from jugular vein every 30 d to determine serum biochemical indexes. The results showed as follows:1) average daily gain and dry matter intake of the whole period in group B were significantly higher than those in groups C and D (P<0.05), and there was no significant difference between groups A and B (P<0.05). Feed/gain in group D was significantly higher than that in the other 3 groups (P<0.05). 2) At 150 days of age, the apparent digestibility of dry matter in groups A and B was significantly higher than that in group D (P<0.05); the apparent digestibility of neutral detergent fiber in group A was significantly higher than that in the other 3 groups (P<0.05); the apparent digestibility of acid detergent fiber in group A was significantly higher than that in groups B and D (P<0.05); digestive energy in groups A, B and C was significantly higher than that in group D (P<0.05); the apparent digestibility and deposition rate of nitrogen in group B were significantly higher than those in group D (P<0.05), and had no significant difference with those in group A (P>0.05). 3) At 61 to 150 days of age, serum glucose concentration in group B was significantly higher than that in groups A and C (P<0.05), serum triglyceride concentration in group A was significantly lower than that in group D (P<0.05), and serum urinary nitrogen concentration in group C was significantly higher than that in groups A, B, D (P<0.05); at 90 days of age, serum total protein concentration in groups B and C was significantly higher than that in group A (P<0.05); at 150 days of age, serum globulin concentration in group A was significantly higher than that in group C (P<0.05). To sum up, when 5% palm kernel meal is added to diet, the growth of Charolais crossbred calves can be the same as those fed full soybean meal diet, the diet is easy to digest and utilize, serum biochemical indexes are in normal range, and of calves' health are not affected; the additions of 5% tea seed meal and oil tea seed meal decrease feed intake, digestive nitrogen, apparent digestibility of nitrogen, and affect growth and development of calves.

Cite this article

FAN Qingshan, BI Yanliang, DIAO Qiyu, CHENG Shuru, FU Tong, TU Yan . Effects of Diets Containing Palm Kernel Meal, Oil Tea Seed Meal and Tea Seed Meal on Digestion, Metabolism and Serum Biochemical Indexes of Weaned Calves[J]. Chinese Journal of Animal Nutrition, 2018 , 30(2) : 743 -754 . DOI: 10.3969/j.issn.1006-267x.2018.02.040

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