Molecular Nutrition

Biological Function of Yeast Polysaccharide and Its Effect on Piglet's Gut Health

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  • The Key Laboratory of Animal Nutrition and Feed Science(South China) of Ministry of Agriculture, State Key Laboratory of Livestock and Poultry Breeding, Guangdong Public Laboratory of Animal Breeding and Nutrition, Guangdong Key Laboratory of Animal Breeding and Nutrition, Institute of Animal Science, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, China

Received date: 2017-09-03

  Online published: 2018-03-05

Abstract

Eaning stress leads to the imbalance of piglet's intestinal metabolism and environment, which results in impaired piglet's health. Yeast polysaccharide improve piglet's gut health and immunity, enhance digestive and absorptive function, reduce odor emissions and improve the piglet's breeding environment, which is of great significance to the development of ecological health breeding industry. In this paper, the biological function of yeast polysaccharide and its effect on piglet's gut health were reviewed.

Cite this article

CUI Yiyan, MA Xianyong . Biological Function of Yeast Polysaccharide and Its Effect on Piglet's Gut Health[J]. Chinese Journal of Animal Nutrition, 2018 , 30(3) : 857 -864 . DOI: 10.3969/j.issn.1006-267x.2018.03.007

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