[1] CAIRO P L G,GOIS F D,SBARDELLA M,et al.Effects of dietary supplementation of red pepper (
Schinus terebinthifolius Raddi) essential oil on performance,small intestinal morphology and microbial counts of weanling pigs[J].Journal of the Science of Food and Agriculture,2018,98(2):541-548.
[2] JIAO L F, KE Y L,XIAO K,et al.Effects of cello-oligosaccharide on intestinal microbiota and epithelial barrier function of weanling pigs[J].Journal of Animal Science,2015,93(3):1157-1164.
[3] FALCH B H,ESPEVIK T,RYAN L,et al.The cytokine stimulating activity of (1→3)-β-
D-glucans is dependent on the triple helix conformation[J].Carbohydrate Research,2000,329(3):587-596.
[4] VANCOTT J L,KOBAYASHI T,YAMAMOTO M,et al.Induction of pneumococcal polysaccharide-specific mucosal immune responses by oral immunization[J].Vaccine,1996,14(5):392-398.
[5] 张淑杰,康玉凡.天然活性多糖研究进展[J].食品工业科技,2017,38(2):379-382,389.
[6] ZHANG Q B,LI N,ZHOU G F,et al.
In vivo antioxidant activity of polysaccharide fraction from
Porphyra haitanesis (Rhodephyta) in aging mice[J].Pharmacological Research,2003,48(2):151-155.
[7] 赵燕飞,汪以真.白术、微米白术和白术多糖对断奶仔猪生长性能和肠道形态及微生态区系的影响[J].中国畜牧杂志,2015,51(1):65-69.
[8] 甄玉国,陈雪,王晓磊,等.黄芪多糖(APS)对断奶仔猪生长性能、血液生理生化指标及菌群多样性的影响[J].中国兽医学报,2016,36(11):1954-1958,1968.
[9] 任芬芬.牛膝多糖对仔猪各肠段微生物多样性影响的研究[D].硕士学位论文.长沙:湖南农业大学,2012.
[10] ZHAO C,LI M,LUO Y F,et al.Isolation and structural characterization of an immunostimulating polysaccharide from fuzi,
Aconitum carmichaeli[J].Carbohydrate Research,2006,341(4):485-491.
[11] CHEN Q H,LIU Z Y,HE J H,et al.
Achyranthes bidentata polysaccharide enhances immune response in weaned piglets[J].Immunopharmacology and Immunotoxicology,2009,31(2):253-260.
[12] YUAN S L,PIAO X S,LI D F,et al.Effects of dietary
Astragalus polysaccharide on growth performance and immune function in weaned pigs[J].Animalence,2006,82(4):501-507.
[13] YIN F G,LIU Y L,YIN Y L,et al.Dietary supplementation with
Astragalus polysaccharide enhances ileal digestibilities and serum concentrations of amino acids in early weaned piglets[J].Amino Acids,2006,37(2):263-270.
[14] MAO X F,PIAO X S,LAI C H,etal.Effects of β-glucan obtained from the Chinese herb Astragalus
Membranaceus and lipopolysaccharide challenge on performance,immunological,adrenal,and somatotropic responses of weanling pigs[J].Journal of Animal Science,2005,83(12):2775-2782.
[15] CHEN Q H,LIU Z Y,HE J H,et al.
Achyranthes bidentata polysaccharide enhances growth performance and health status in weaned piglets[J].Food and Agricultural Immunology,2011,22(1):17-29.
[16] 袁书林.黄芪多糖对断奶仔猪免疫调控作用及其机理[D].博士学位论文.北京:中国农业大学,2006:22-35.
[17] CANH T T,SUTTON A L,AARNINK A J,et al.Dietary carbohydrates alter the fecal composition and pH and the ammonia emission from slurry of growing pigs[J].Animal Science,1998,76(7):1887-1895.
[18] 张宇喆,孔祥峰,印遇龙,等.4种山药多糖的体外发酵特性比较研究[J].天然产物研究与开发,2009,21(1):30-35.
[19] FULLER A R.Probiotics in man and animals[J].Journal of Applied Bacteriology,1989,66(5):365-378.
[20] CHADWICK R W,GEORGE S E,CLAXTON L D.Role of the gastrointestinal mucosa and microflora in the bioactivation of dietary and environmental mutagens or carcinogens[J].Drug Metabolism Reviews,1992,24(4):425-492.
[21] FAIRBROTHER J M,NADEAU É,GYLES C L.
Escherichia coli in postweaning diarrhea in pigs:an update on bacterial types,pathogenesis,and prevention strategies[J].Animal Health Research Reviews,2005,6(1):17-39.
[22] VERVAEKE I J,DECUYPERE J A,DIERICK N A,et al.Quantitative
in vitro evaluation of the energy metabolism influenced by virginiamycin and spiramycin used as growth promoters in pig nutrition[J].Journal of Animal Science,1979,49(3):846-856.
[23] MOHAN B,KADIRVEL R,BHASKARAN M,et al.Effect of probiotic supplementation on serum/yolk cholesterol and on egg shell thickness in layers[J].British Poultry Science,1995,36(5):799-803.
[24] 曹冠华,李泽东,赵荣华,等.生黄精多糖与制黄精多糖抑菌效果比较研究[J].食品科技,2017,42(9):202-206.
[25] RERKSUPPAPHOL S,RERKSUPPAPHOL L.
Lactobacillus acidophilus and
Bifidobacterium bifidum stored at ambient temperature are effective in the treatment of acute diarrhoea[J].Annals of Tropical Paediatrics,2010,30(4):299-304.
[26] 唐晓琳,刘小飞,张石蕊.糖萜素与黄霉素对早期断奶仔猪生产性能和肠道菌群的比较研究[J].中国畜牧兽医,2007,34(6):15-18.
[27] 李树棚,赵献军.黄芪多糖及益生菌合生元对雏鸡肠道微生态区系的影响[J].家畜生态学报,2005,26(5):21-25.
[28] 徐永杰,张波,张讳腾.牛蒡多糖的提取及对小鼠肠道菌群的调节作用[J].食品科学,2009,30(23):428-431.
[29] BÄCKHED F,DING H,WANG T,et al.The gut microbiota as an environmental factor that regulates fat storage[J].Proceedings of the National Academy of Sciences of the United States of America,2004,101(44):15718-15723.
[30] SUN H,NI X Q,SONG X,et al.Fermented
Yupingfeng polysaccharides enhance immunity by improving the foregut microflora and intestinal barrier in weaning rex rabbits[J].Applied Microbiology and Biotechnology,2016,100(18):8105-8120.
[31] ZHONG R Z,YU M,LIU H W,et al.Effects of dietary
Astragalus polysaccharide and
Astragalus membranaceus root supplementation on growth performance,rumen fermentation,immune responses,and antioxidant status of lambs[J].Animal Feed Science and Technology,2012,174(1/2):60-67.
[32] 魏炳栋,陈群,于维,等.黄芪多糖对三黄肉鸡生长性能及肠道菌群的影响[J].中国饲料,2013(17):26-28.
