Molecular Nutrition

Digestive Characteristics of Animal Dietary Starch and Application of Amylase

Expand
  • 1. College of Animal Science and Technology, Hunan Agricultural University, Changsha 410128, China;
    2. Hunan Lingdao Agriculture Environmental Protection Technology Co., Ltd., Changsha 410128, China

Received date: 2018-01-23

  Online published: 2018-08-18

Abstract

Starch is an important source of energy for animals, the utilization rate of starch determines the animal,s energy utilization. Starch has a high percentage in diet and low utilization by young animals, and the utilization rate of starch is reduced which leads to energy waste due to the lack of intestinal amylase in young animals. The addition of amylase in the diet can improve the utilization of starch to a certain extent and then improve the production performance in animal. This review summarizes the classification of starch, the structural properties of starch and its effect on the digestion and metabolism of nutrients, the linkage with other nutrient digestion and metabolism and the application of exogenous amylase in animals which laid the theoretical foundation for the promotion of amylase.

Cite this article

MA Jie, TANG Xiaoyi, CHEN Qinghua, CHEN Fengming . Digestive Characteristics of Animal Dietary Starch and Application of Amylase[J]. Chinese Journal of Animal Nutrition, 2018 , 30(8) : 2925 -2930 . DOI: 10.3969/j.issn.1006-267x.2018.08.007

References

[1] MORAN E T,Jr.Starch digestion in fowl[J].Poultry Science,1982,61(7):1257-1267.  

[2] NOY Y,SKLAN D.Digestion and absorption in the young chick[J].Poultry Science,1995,74(2):366-373.  

[3] BEDFORD M R,AUTIO K.Microscopic examination of feed and digesta from wheat -fed broiler chickens and its relation to bird performance[J].Poultry Science,1996,75:1-14.

[4] 林厦菁,蒋守群,洪平,等.黄羽肉鸡与白羽肉鸡胃肠道消化酶活性比较研究[J].中国家禽,2017,39(13):26-30.

[5] 王艳玲,杨雪峰,李宏基,等.仔猪断奶前后消化酶活性变化的初步探讨[J].中国畜牧杂志,2005,41(8):14-17.

[6] 张耕,曾子建,李竞.荣昌猪仔猪断乳前后几种消化酶活性变化[J].四川畜牧兽医学院学报,2002,16(2):9-12.

[7] 李昂,郑腾,王宏,等.雏番鸭胰腺和肠道消化酶活性变化规律研究[J].中国畜牧杂志,2004,40(7):14-17.

[8] 蒋正宇,周岩民,王恬,等.外源α-淀粉酶对肉鸡生产性能的影响[J].家畜生态学报,2007,28(4):13-16,22.

[9] ENGLYST H N,KINGMAN S M,CUMMINGS J H.Classification and measurement of nutritionally important starch fractions[J].European Journal of Clinical Nutrition,1992,46(Suppl.2):S33-S50.

[10] LEHMANN U,ROBIN F.Slowly digestible starch-its structure and health implications:a review[J].Trends in Food Science & Technology,2007,18(7):346-355.  

[11] 康萍.抗性淀粉的营养研究进展[J].中国饲料,2007(12):15-16,20.

[12] 银永安,齐军仓,李卫华,等.小麦胚乳A、B型淀粉粒理化特性研究[J].中国农业科学,2010,43(11):2372-2379.

[13] 杨景峰,罗志刚,罗发兴.淀粉晶体结构研究进展[J].食品工业科技,2007(7):240-243.

[14] 张攀峰,陈玲,李晓玺,等.不同直链/支链比的玉米淀粉分子质量及其构象[J].食品科学,2010,31(19):157-160.

[15] 李志伟,钟雨越,吴权明,等.高直链玉米淀粉的理化特性研究[J].西北农林科技大学学报(自然科学版),2014,42(7):53-60.

[16] 张斌,罗发兴,黄强,等.不同直链含量玉米淀粉结晶结构及其消化性研究[J].食品与发酵工业,2010(8):26-30.

[17] SINGH N,SINGH S,ISONO N,et al.Diversity in amylopectin structure,thermal and pasting properties of starches from wheat varieties/lines[J].International Journal of Biological Macromolecules,2009,45(3):298-304.  

[18] JANE J L.Current understanding on starch granule structures[J].Journal of Applied Glycoscience,2006,53(3):205-213.  

[19] 黄强,王婵,罗发兴,等.玉米淀粉的热力学性质与消化性[J].华南理工大学学报(自然科学版),2011,39(9):7-11.

[20] ZHANG G Y,AO Z H,HAMAKER B R.Slow digestion property of native cereal starches[J].Biomacromolecules,2006,7(11):3252-3258.  

[21] 张遨然.玉米中淀粉支/直比及膨化加工对淀粉和能量消化率影响的研究[D].硕士学位论文.武汉:华中农业大学,2010.

[22] 戴求仲,李湘,张石蕊,等.日粮直/支链淀粉比对黄羽肉仔鸡生产性能和养分利用率的影响[J].动物营养学报,2008,20(3):249-255.

[23] 戴求仲,刘绍伟,李湘,等.饲粮直/支链淀粉比对黄羽肉鸡血液生化指标和后肠微生物菌群的影响[J].动物营养学报,2010,22(4):904-910.

[24] 江诚,谢俊,陈海峰.葡萄糖转运蛋白的转运机制研究[J].基因组学与应用生物学,2015,34(7):1372-1377.

[25] 王修启,谭会泽,束刚,等.鸡肠道SGLT1和GLUT2 mRNA表达的组织特异性研究[J].畜牧兽医学报,2006,37(1):12-17.

[26] MITHIEUX G.New data and concepts on glutamine and glucose metabolism in the gut[J].Current Opinion in Clinical Nutrition and Metabolic Care,2001,4(4):267-271.  

[27] RIESENFELD G,GEVA A,HURWITZ S.Glucose homeostasis in the chicken[J].The Journal of Nutrition,1982,112(12):2261-2266.  

[28] 宾石玉.日粮淀粉来源对断奶仔猪生产性能、小肠淀粉消化和内脏组织蛋白质合成的影响[D].博士学位论文.雅安:四川农业大学,2005.

[29] 戴求仲.日粮淀粉来源对生长猪氨基酸消化率、门静脉净吸收量和组成模式的影响[D].博士学位.雅安:四川农业大学,2004.

[30] WOLEVER T M.Dietary carbohydrates and insulin action in humans[J].British Journal of Nutrition,2000,83(Suppl.1):S97-S102.

[31] 杨秀平,肖向红.动物生理学[M].2版.北京:高等教育出版社,2009.

[32] 唐小懿,马杰,陈清华,等.淀粉酶在畜禽饲料中的应用研究进展[J].饲料研究,2017(11):4-7.

[33] 缪可嘉,王正祥.淀粉酶系中淀粉结合域的结构和功能的研究进展[J].食品工业科技,2007,28(3):242-245.

[34] BEATTY M K,RAHMAN A,CAO H P,et al.Purification and molecular genetic characterization of ZPU1,a pullulanase-type starch-debranching enzyme from maize[J].Plant Physiology,1999,119(1):255-266.  

[35] GRACIA M I,LÁZARO R,LATORRE M A,et al.Influence of enzyme supplementation of diets and cooking-flaking of maize on digestive traits and growth performance of broilers from 1 to 21 days of age[J].Animal Feed Science and Technology,2009,150(3/4):303-315.

[36] GRACIA M I,ARANIBAR M J,LAZARO R,et al.Alpha-amylase supplementation of broiler diets based on corn[J].Poultry Science,2003,82(3):436-442.  

[37] 唐德富,史兆国,汝应俊,等.木薯日粮中添加α-淀粉酶对肉仔鸡生产性能和养分消化利用的影响[J].国外畜牧学(猪与禽),2014,34(6):62-64.

[38] GENCOGLU H,SHAVER R D,STEINBERG W,et al.Effect of feeding a reduced-starch diet with or without amylase addition on lactation performance in dairy cows.[J].Journal of Dairy Science,2010,93(2):723-732.  

[39] 李建沅,姜建阳,宋春阳.不同淀粉来源饲粮中添加复合淀粉酶对鲁烟白猪养分消化率及氮平衡的影响[J].养猪,2015(5):13-16.

[40] 张仕琦,热合木塔依·吾布力卡斯木,陈跃平,等.低温α-淀粉酶对青脚麻鸡生长性能和消化功能的影响[J].粮食与饲料工业,2016,12(8):57-60.

[41] ZHU H L,HU L L,HOU Y Q,et al.The effects of enzyme supplementation on performance and digestive parameters of broilers fed corn-soybean diets[J].Poultry Science,2014,93(7):1704-1712.  

[42] 蒋正宇,周岩民,王恬.外源α-淀粉酶对肉仔鸡消化器官发育及小肠消化酶活性影响的后续效应[J].中国农学通报,2006,22(10):13-16.

[43] 汪兴玉,袁建敏.添加淀粉酶对肉鸡玉米豆粕日粮能量利用效果的影响[C]//中国畜牧兽医学会动物营养学分会第七届中国饲料营养学术研讨会论文集.郑州:中国畜牧兽医学会动物营养学分会,2014.

[44] 沈水宝,冯定远.外源酶对仔猪消化系统淀粉酶活性的影响[C]//酶制剂在饲料工业中的应用.北京:中国畜牧兽医学会,2005.

[45] OWSLEY W F,ORR O D,Jr,TRIBBLE L F.Effects of age and diet on the development of the pancreas and the synthesis and secretion of pancreatic enzymes in the young pig[J].Journal of Animal Science,1986,63(2):497-504.  

[46] CALL J L,MITCHELL G E,Jr,LITTLE C O.Response of ovine pancreatic amylase to elevated blood glucose[J].Journal of Animal Science,1975,41(6):1717-1721.  

[47] 蒋正宇,周岩民,王恬.外源α-淀粉酶对21日龄肉鸡消化器官发育、肠道内源酶活性的影响[J].畜牧兽医学报,2007,38(1):672-677.

[48] 蒋正宇.外源α-淀粉酶对肉鸡消化器官发育、内源酶活性的影响及后续效应的研究[D].硕士学位论文.南京:南京农业大学,2006.

[49] 于旭华.外源酶对断奶仔猪消化系统酶活的影响[D].硕士学位论文.广州:华南农业大学,2001.

[50] 奚刚,许梓荣,钱利纯,等.添加外源性酶对猪、鸡内源消化酶活性的影响[J].中国兽医学报,1999,19(3):286-289.
Outlines

/