Recent Advances in Dog Nutrition

  • LI Ping ,
  • DENG Shengliang ,
  • SU Liu ,
  • HE Weihua
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  • 1. Institute of Microbiology, Jiangxi Academy of Sciences, Nanchang 330096, China;
    2. State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China

Received date: 2019-06-14

  Online published: 2020-01-19

Supported by

 

Abstract

Dogs of different breeds, body types, physiological status or growth stages have different requirement and utilization of nutrients. Therefore, the diet of dog should provide diversified, sufficient and proportional nutrients to accurately meet the needs of dogs, avoiding imbalance of nutrients requirement and utilization arised from nutrients deficiency or excess. This article reviews the latest advances in dog nutrition, including the requirements of protein, fat, essential fatty acids, carbohydrate, vitamins and minerals, the physiological functions of these nutrients, and the excess and deficiency of nutrients in the diet, aims to provide reference for dog nutrition research and dog diet development.

Key words: dog; nutrients; diet

Cite this article

LI Ping , DENG Shengliang , SU Liu , HE Weihua . Recent Advances in Dog Nutrition[J]. Chinese Journal of Animal Nutrition, 2020 , 32(1) : 7 -14 . DOI: 10.3969/j.issn.1006-267x.2020.01.002

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