Effect of Texturized Starter on Growth Performance, Gastrointestinal Tract Indexes and Rumen Fermentation Parameters of Montbeliard&times;Holstein Crossed Calves

FU Yao; GUO Jiangpeng; LI Shengli

doi:10.3969/j.issn.1006-267x.2020.02.027

2020 , Vol. 32 >Issue 2: 715 - 725

DOI: https://doi.org/10.3969/j.issn.1006-267x.2020.02.027

RUMINANT AND HERBIVORE NUTRITION AND FEED

Effect of Texturized Starter on Growth Performance, Gastrointestinal Tract Indexes and Rumen Fermentation Parameters of Montbeliard×Holstein Crossed Calves

FU Yao ,
GUO Jiangpeng ,
LI Shengli

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1. Beijing General Station of Animal Husbandry, Beijing 100107;
2. College of Animal Science and Technology, China Agricultural University, Beijing 100193

Received date: 2019-07-31

Online published: 2020-02-21

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Abstract

This experiment aims to study the effect of texturized starter on growth performance, gastrointestinal tract indexes and rumen fermentation parameters of Montbeliard×Holstein crossed calves. Twenty newborn Montbeliard×Holstein crossed calves were selected and randomly assigned to 2 groups with 10 calves in each group, calves in 2 groups were fed pelleted starter and texturized starter, respectively. The experiment lasted for 10 weeks, and all calves were fed starters from the third days and weaned at the eighth weeks. The results showed as follows:1) there was no significant difference in growth performance of calves between 2 groups (P>0.05), and the post-weaning dry matter intake of starter of texturized starter group was 31.28% higher than that of pelleted starter group (P=0.081). 2) There were no significant differences in pH, ammonia nitrogen and total volatile fatty acid contents and acetate, propionate and butyrate percentages in rumen fluid between 2 groups (P>0.05). 3) There were no significant differences in intestinal digestive enzyme activities and internal organs and gastrointestinal tract development indexes between 2 groups (P>0.05). 4) The diarrhea morbidity of calves in lactation of texturized starter group was 16.78% lower than that of pelleted starter group. In conclusion, compared feeding with pelleted starter, feeding texturized starter has a difference trend on dry matter intake of starter of post-weaning Montbeliard×Holstein crossed calves, reduce diarrhea morbidity of calves in lactation, but has no significant effects on rumen fermentation parameters and no adverse effects on gastrointestinal tract indexes.

Key words： calves; texturized starter; gastrointestinal tract; rumen fermentation

Cite this article

FU Yao , GUO Jiangpeng , LI Shengli . Effect of Texturized Starter on Growth Performance, Gastrointestinal Tract Indexes and Rumen Fermentation Parameters of Montbeliard×Holstein Crossed Calves[J]. Chinese Journal of Animal Nutrition, 2020 , 32(2) : 715 -725 . DOI: 10.3969/j.issn.1006-267x.2020.02.027

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