Effects of Compound Enzyme Preparation on Performance, Serum Biochemical Indexes and Cecal Contents Metabolomics of Yili Goose

WANG Junhua; YANG Kailun; GULNAR Baki; PENG Xiao; ZHAO Xiaoyu; WU Yingping; FANG Shubao; DUAN Yuqing; MEI Zhiyong; LI Haiying; CHEN Guohong

doi:10.3969/j.issn.1006-267x.2020.04.028

2020 , Vol. 32 >Issue 4: 1693 - 1703

DOI: https://doi.org/10.3969/j.issn.1006-267x.2020.04.028

Effects of Compound Enzyme Preparation on Performance, Serum Biochemical Indexes and Cecal Contents Metabolomics of Yili Goose

WANG Junhua ,
YANG Kailun ,
GULNAR Baki ,
PENG Xiao ,
ZHAO Xiaoyu ,
WU Yingping ,
FANG Shubao ,
DUAN Yuqing ,
MEI Zhiyong ,
LI Haiying ,
CHEN Guohong

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1. College of Animal Science, Xinjiang Agricultural University, Urumqi 830052, China;
2. College of Animal Science and Technology, Yangzhou University, Yangzhou 225009, China

Received date: 2019-10-22

Online published: 2020-04-16

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Abstract

This experiment was conducted to study the effects of compound enzyme preparation (main components were protease, xylanase, cellulose enzyme, mannanase, α-amylase and prolan enzyme) on performance, serum biochemical indexes and cecal contents metabolites of Yili geese. A total of 200 Yili geese aged 4 years old with similar body weight and good health were selected, and were randomly divided into 4 groups with 10 replications and 5 geese per replication (1 male and 4 female). The geese in control group were fed a corn-soybean diet. And the geese in trial groups Ⅰ, Ⅱ and Ⅲ were fed the same basal diet with 0.2, 0.3 and 0.4 g/kg compound enzyme preparation, respectively. The pre-experimental period lasted for 7 days and the experimental period lasted for 38 days. The results showed as follows:1) on the performance of Yili geese, compared with the control group, the laying rate of the trial group Ⅱ was increased by 25.78% (P<0.05), while the feed/egg was decreased by 21.72% (P<0.05). 2) On the serum biochemical indexes of Yili geese, compared with the control group, the total protein and globulin contents of the trial group Ⅱ were increased by 21.51% (P<0.05) and 30.61% (P<0.05), respectively; the aspartate aminotransferase activity of the trial groups Ⅰ, Ⅱ and Ⅲ was increased by 69.85% (P<0.05), 41.26% (P<0.05) and 49.02% (P<0.05), and the alanine aminotransferase activity was increased by 34.78% (P<0.05), 33.78% (P<0.05) and 40.80% (P<0.05), respectively; the glucose content of the trial groups Ⅰ, Ⅱ and Ⅲ was increased by 55.61% (P<0.01), 55.81% (P<0.01) and 38.02% (P<0.01), respectively; the total cholesterol content of the trial group Ⅱ was decreased by 15.97% (P<0.05); the low-density lipoprotein content of the trial groups Ⅱ and Ⅲ was decreased by 37.66% (P<0.05) and 37.01% (P<0.05), respectively. 3) On the cecal content metabolomics of Yili goose, a total of 5 530 metabolites were detected and 21 differential metabolites were determined in the control group and compound enzyme preparation group (trail group Ⅱ). The relative contents of 12 metabolites such as N-acetyl L-citrulline, pregnenolone sulfate and L-citrulline were significantly up-regulated (P<0.05), while the relative contents of 9 metabolites such as N₂-(D-1 carboxyethyl)-L-lysine, 5-methoxyindole acetate and (R)-lactate were significantly down-regulated (P<0.05). In summary, dietary supplementation with 0.3 g/kg compound enzyme preparation can regulate the contents of serum glucose and the total protein and the activities of enzymes related to protein metabolism of Yili geese, also it can improve the lipid metabolism ability. In addition, the dietary supplementation with 0.3 g/kg compound enzyme preparation can make significant changes in 21 metabolites and related metabolic pathways in the body of Yili goose. At the same time, it also can strengthen the metabolic activity of the intestine, and improve the utilization of nutrients, and then improve the performance of Yili goose.

Key words： Yili goose; compound enzyme preparation; performance; serum biochemical indexes; differential metabolites

Cite this article

WANG Junhua , YANG Kailun , GULNAR Baki , PENG Xiao , ZHAO Xiaoyu , WU Yingping , FANG Shubao , DUAN Yuqing , MEI Zhiyong , LI Haiying , CHEN Guohong . Effects of Compound Enzyme Preparation on Performance, Serum Biochemical Indexes and Cecal Contents Metabolomics of Yili Goose[J]. Chinese Journal of Animal Nutrition, 2020 , 32(4) : 1693 -1703 . DOI: 10.3969/j.issn.1006-267x.2020.04.028

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