Proceeding of Monogastric Animal Trace Elements Nutrition

  • JIA Gang ,
  • TIAN Gang ,
  • FANG Rejun ,
  • SUN Lyuhui ,
  • LONG Dingbiao ,
  • ZHAO Hua
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  • 1. Animal Nutrition Institute, Sichuan Agricultural University, Chengdu 611130, China;
    2. College of Animal Science and Technology, Hunan Agricultural University, Changsha 410128, China;
    3. College of Animal Science and Technology, Huazhong Agricultural University, Wuhan 430070, China;
    4. Chongqing Academy of Animal Sciences, Chongqing 402460, China

Received date: 2020-08-06

  Online published: 2020-10-22

Abstract

Trace elements play important roles in growth, metabolism, immune regulation and anti-stress of animals. Good use of trace elements will improve disease resistance capacity, health and performance of animal. Moreover, the application of new types of trace elements will increase the utilization efficiency and decrease the release of trace elements, thus alleviate the environmental pollution. This review mainly summarizes the nutritional effects of trace elements (cuprum, ferrum, zinc, selenium, manganese and iodine) on growth performance, health, antioxidant capacity and product quality of pigs and poultry in the past five years of China, also proceedings on reducing the usage and enhancing utilization efficiency of trace elements are reviewed.

Cite this article

JIA Gang , TIAN Gang , FANG Rejun , SUN Lyuhui , LONG Dingbiao , ZHAO Hua . Proceeding of Monogastric Animal Trace Elements Nutrition[J]. Chinese Journal of Animal Nutrition, 2020 , 32(10) : 4659 -4673 . DOI: 10.3969/j.issn.1006-267x.2020.10.018

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