Effects of Different Kinds of Oil on Body ω-6/ω-3 Value, Growth Performance, Visceral Indexes, Nutrient Apparent Metabolic Rates and Serum Biochemical Indexes of Chickens

  • WANG Feiyang ,
  • TIAN Chuanyao ,
  • CAI Fenglong ,
  • LI Liuan ,
  • YANG Hua ,
  • ZHANG Jianbin
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  • 1. Tianjin Key Laboratory of Agricultural Animal Breeding and Healthy Husbandry, College of Animal Science and Veterinary Medicine, Tianjin Agricultural University, Tianjin 300384, China;
    2. Tianjin Guangyuan Livestock and Poultry Breeding Co., Ltd., Tianjin 301824, China

Received date: 2020-07-21

  Online published: 2021-02-04

Supported by

 

Abstract

The purpose of this experiment was to study the effects of different kinds of oil on body ω-6/ω-3 value, growth performance, visceral indexes, nutrient apparent metabolic rates and serum biochemical indexes of chickens. A total of 200 one-day-old female Ross brown shell laying hens were randomly divided into 4 groups with 5 replicates in each group and 10 chickens in each replicate. The control group (group C) was fed a basal diet supplemented with 1.500% soybean oil, and the experimental groups were fed basal diets supplemented with 1.155% fish oil+0.345% soybean oil (group Ⅰ), 0.495% linseed oil+1.005% soybean oil (group Ⅱ) and 0.525% perilla seed oil+0.975% soybean oil (group Ⅲ), respectively. The experiment lasted for 42 days. The results showed as follows 1) the body ω-6/ω-3 value of groups Ⅰ, Ⅱ and Ⅲ was significantly lower than that of group C (P<0.05). 2) There were no significant differences in average daily gain, average daily feed intake, tibial length and pipe girth among all groups (P>0.05). There was no significant difference in feed to gain ratio between group Ⅰ and group C (P>0.05), but the feed to gain ratio of group Ⅰ was significantly higher than that of groups Ⅱ and Ⅲ (P<0.05). The body oblique length of group Ⅱ was significantly higher than that of groups Ⅰ and Ⅲ (P<0.05). 3) There were no significant differences in the indexes of heart, liver, spleen, kidney, stomach, bursa of Fabricius and total intestinal length among all groups (P>0.05). The lung index of groups Ⅱ and Ⅲ was significantly lower than that of group C (P<0.05). 4) There were no significant differences in apparent metabolic rates of organic matter, crude protein, calcium, phosphorus, crude fiber and crude fat among all groups (P>0.05). The dry matter apparent metabolic rate of group C was significantly lower than that of other groups (P<0.05). 5) There were no significant differences in the activities of alanine aminotransferase (ALT), aspartate aminotransferase (AST), alkaline phosphatase (ALP) and the contents of urea (UREA), total protein (TP), immunoglobulin G (IgG), triglyceride (TG) in serum among all groups (P>0.05). The serum total cholesterol (TCHO) content of group Ⅲ was significantly higher than that of other groups (P<0.05), and the serum low density lipoprotein cholesterol (LDL-C) content of group Ⅰ was significantly lower than that of other groups (P<0.05). Therefore, dietary fish oil, perilla seed oil and flaxseed oil can significantly improve the body ω-6/ω-3 value of chickens, but have no obvious effects on growth performance, visceral indexes, nutrient apparent metabolic rates and serum biochemical indexes of chickens.

Cite this article

WANG Feiyang , TIAN Chuanyao , CAI Fenglong , LI Liuan , YANG Hua , ZHANG Jianbin . Effects of Different Kinds of Oil on Body ω-6/ω-3 Value, Growth Performance, Visceral Indexes, Nutrient Apparent Metabolic Rates and Serum Biochemical Indexes of Chickens[J]. Chinese Journal of Animal Nutrition, 2021 , 33(2) : 841 -849 . DOI: 10.3969/j.issn.1006-267x.2021.02.025

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