Nutritional Value Evaluation of Quercus liaotungensis Seeds in Diets for Growing Pigs in Vivo and in Vitro

DING Ya'nan; ZHAO Yuexiang; LIU Qiwen; ZHANG Yunlu; HE Xi; FAN Zhiyong; SONG Zehe

doi:10.3969/j.issn.1006-267x.2021.05.017

Chinese Journal of Animal Nutrition >

2021 , Vol. 33 >Issue 5: 2568 - 2574

DOI: https://doi.org/10.3969/j.issn.1006-267x.2021.05.017

Nutritional Value Evaluation of Quercus liaotungensis Seeds in Diets for Growing Pigs in Vivo and in Vitro

DING Ya'nan ,
ZHAO Yuexiang ,
LIU Qiwen ,
ZHANG Yunlu ,
HE Xi ,
FAN Zhiyong ,
SONG Zehe

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1. College of Animal Science and Technology, Hunan Agricultural University, Changsha 410128, China;
2. Jinzhong Hongyi Biotechnology Co., Ltd., Jinzhong 030600, China

Received date: 2020-11-18

Online published: 2021-05-14

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Abstract

The aim of this experiment was to evaluate the nutritional value of Quercus liaotungensis seeds (QLS) in growing pig diets in vivo and in vitro. It was composed of three experiments. In experiment 1, the effects of dietary 10% and 20% QLS in the basal diet on the nutrient digestibility of growing pigs were observed, and the digestible energy value of QLS in pigs was calculated by a substitution method. In experiment 2, the effects of dietary 2%, 6% and 10% QLS on nutrient digestibility of pigs were investigated by using a bionic digestive system for monogastric animals (SDS-Ⅲ). In experiment 3, two exogenous enzyme preparations, which were 6 mg/kg tannase (100 000 U/g) and 500 mg/kg non-starch polysaccharase (including 10 000 U/g xylanase, 250 U/g cellulase, 1 000 U/g β-glucanase, 1 000 U/g acidic mannanase and 500 U/g pectinase), and their combination were added to the 6% QLS diet (control group) to determine the effects on the nutrient digestibility of pigs. The results showed as follows:1) the apparent total tract digestibility (ATTP) of gross energy, crude protein and dry matter in the diets was significantly decreased with the increasing of QLS supplemental level in experiments 1 and 2 (P<0.05). 2) The digestible energy of 0, 10% and 20% QLS diets was (14.41±0.26) MJ/kg DM, (13.64±0.59) MJ/kg DM and (12.73±0.45) MJ/kg DM, respectively, and the digestible energy of QLS was about 6.36 MJ/kg DM calculated by a substitution method. 3) Compared with the control group, the ATTP of total phosphorus in each exogenous enzyme preparation supplemental group was significantly increased (P<0.05), the ATTP of gross energy and crude fiber tended to be increased (0.05≤P<0.10), but there was no significant difference in the ATTP of dry matter, crude protein and calcium (P>0.05). In summary, dietary 2% to 10% QLS can reduce the nutrient digestibility of diets for growing pigs in vitro, while the addition of tanninase and non-starch polysaccharase cannot significantly improve the nutrient digestibility of QLS diet.

Key words： Quercus liaotungensis seeds; tannins; nutrient digestibility; bionic digestive system

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DING Ya'nan , ZHAO Yuexiang , LIU Qiwen , ZHANG Yunlu , HE Xi , FAN Zhiyong , SONG Zehe . Nutritional Value Evaluation of Quercus liaotungensis Seeds in Diets for Growing Pigs in Vivo and in Vitro[J]. Chinese Journal of Animal Nutrition, 2021 , 33(5) : 2568 -2574 . DOI: 10.3969/j.issn.1006-267x.2021.05.017

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