RESEARCH PAPER

Determination of Available Energy and Amino Acid Terminal Ileum Digestibility of Rice Distillers Dried Grains with Solubles from Different Provincial Sources Fed to Growing Pigs

  • ZHAO Jinbiao ,
  • SONG Xiaoming ,
  • LI Zhongchao ,
  • LIU Ling
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  • 1. National Key Laboratory of Animal Nutrition, Department of Animal Science and Technology, China Agricultural University, Beijing 100193, China;
    2. Beijing Tonglixingke Agricultural Science and Technology Co., Ltd., Beijing 100193, China

Received date: 2021-06-22

  Online published: 2022-02-15

Abstract

The aim of this experiment was to determine the digestible energy, metabolizable energy and amino acid terminal ileum digestibility of rice distillers dried grains with solubles (DDGS) from different provincial sources fed to growing pigs. In experiment 1, thirty Duroc×Landrace×Large White crossbred castrated boars with initial body weight of (35.02±1.61) kg were randomly allocated into 5 groups with 6 replicates per group and 1 pig per replicate. Pigs in 5 groups were fed the corn diet and 4 rice DDGS diets. The experiment lasted for 19 days. In experiment 2, thirty Duroc×Landrace×Large White crossbred castrated boars fitted with a T-cannula with initial body weight of (42.04±1.90) kg were randomly allocated into 5 groups with 6 replicates per group and 1 pig per replicate. Pigs in 5 groups were fed the nitrogen-free diet and 4 rice DDGS diets. The experiment lasted for 16 days. The results showed as follows:1) the gross energy, crude protein and amino acid contents of rice DDGS from Heilongjiang, Anhui and Hebei were higher than those of rice DDGS from Guangxi. The neutral detergent fiber and acid detergent fiber contents of rice DDGS from Heilongjiang, Anhui and Hebei were lower than those of rice DDGS from Guangxi. 2) The digestive energy and metabolic energy, apparent total intestinal digestibility of energy, dry matter and crude protein, and apparent and standardized terminal ileum digestibility of amino acids of rice DDGS from Guangxi were significantly lower than those of rice DDGS from Heilongjiang, Anhui and Hebei (P<0.05). In conclusion, varying chemical composition of rice DDGS from different provincial sources leads to differences in digestive energy, metabolic energy and terminal ileum digestibility of amino acids in growing pigs, the crude fiber content is a key factor to influence nutritional values of rice DDGS.

Cite this article

ZHAO Jinbiao , SONG Xiaoming , LI Zhongchao , LIU Ling . Determination of Available Energy and Amino Acid Terminal Ileum Digestibility of Rice Distillers Dried Grains with Solubles from Different Provincial Sources Fed to Growing Pigs[J]. Chinese Journal of Animal Nutrition, 2022 , 34(2) : 795 -804 . DOI: 10.3969/j.issn.1006-267x.2022.02.014

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