[1] 江红霞,刘慧芬,马晓,等.转录组测序筛选克氏原螯虾卵巢发育、免疫和生长相关基因[J].水产学报,2021,45(3):396-414. JIANG H X,LIU H F,MA X,et al.Transcriptome analysis of
Procambarus clarkii to screen genes related to ovary development,immunity and growth[J].Journal of Fisheries of China,2021,45(3):396-414.(in Chinese)
[2] 全国水产技术推广总站,中国水产学会,中国水产流通与加工协会.中国小龙虾产业发展报告(2021)[N].中国渔业报,2021-06-21(003). National Fisheries Technology Extension Center,China Society of Fisheries,China Aquatic Products Processing and Marketing Association.China crayfish (
Procambrus clarkii) industry development report (2021)[N].China Fisheries News,2021-06-21(003).(in Chinese)
[3] 范文浩,方刘,周锦,等.养殖密度对克氏原螯虾生长及消化酶、免疫酶活性的影响[J].水产科学,2021,40(2):261-266. FAN W H,FANG L,ZHOU J,et al.Effects of stocking density on growth,digestive enzyme and immune enzyme activities of red swamp crayfish
Procambarus clarkii[J].Fisheries Science,2021,40(2):261-266.(in Chinese)
[4] 李军亮,杨奇慧,谭北平,等.低鱼粉饲料添加枯草芽孢杆菌对凡纳滨对虾幼虾生长性能、非特异性免疫力及抗病力的影响[J].动物营养学报,2019,31(5):2212-2221. LI J L,YANG Q H,TAN B P,et al.Effects of
Bacillus subtilis supplemented in low fish meal diets on growth performance,non-specific immunity and disease resistance of juvenile
Litopenaeus vannamei[J].Chinese Journal of Animal Nutrition,2019,31(5):2212-2221.(in Chinese)
[5] SHOAIB M,SHEHZAD A,OMAR M,et al.Inulin:properties,health benefits and food applications[J].Carbohydrate Polymers,2016,147:444-454.
[6] MUDGIL D.Chapter 3-the interaction between insoluble and soluble fiber[M]//SAMAAN R A.Dietary fiber for the prevention of cardiovascular disease.Pittsburgh:Academic Press,2017:35-59.
[7] GUERREIRO I,OLIVA-TELES A,ENES P.Prebiotics as functional ingredients:focus on Mediterranean fish aquaculture[J].Reviews in Aquaculture,2018,10(4):800-832.

[8] 吕耀平,李铁民.益生元在水产品养殖中应用的研究进展[J].饲料工业,2005,26(16):8-13. LV Y P,LI T M.Review on application of prebiotics as aquatic animal feed additive[J].Feed Industry,2005,26(16):8-13.(in Chinese)
[9] AMENYOGBE E,CHEN G,WANG Z L,et al.The exploitation of probiotics,prebiotics and synbiotics in aquaculture:present study,limitations and future directions.:a review[J].Aquaculture International,2020,28(3):1017-1041.

[10] MOUSAVI E,MOHAMMADIAZARM H,MOUSAVI S M,et al.Effects of inulin,savory and onion powders in diet of juveniles carp
Cyprinus carpio (Linnaeus 1758) on gut micro flora,immune response and blood biochemical parameters[J].Turkish Journal of Fisheries and Aquatic Sciences,2016,16(4):831-838.
[11] HUNT A Ö,ÇETINKAYA M,YILMAZ F Ö,et al.Effect of dietary supplementation of inulin on growth performance,digestion enzyme activities and antioxidant status of rainbow trout (
Oncorhynchus mykiss)[J].Turkish Journal of Agriculture:Food Science and Technology,2019,7(9):1344-1353.

[12] 蒋飞,严银龙,施永海.饲料中添加菊粉对暗纹东方鲀幼鱼生长、消化及非特异性免疫能力的影响[J].动物学杂志,2020,55(5):599-605. JIANG F,YAN Y L,SHI Y H.Effect of supplemental inulin in dietary on the growth,digestive enzyme and nonspecific immunity in juvenile
Takifugu obscures[J].Chinese Journal of Zoology,2020,55(5):599-605.(in Chinese)
[13] YANG G,QIU H M,YU R H,et al.Dietary supplementation of β-glucan,inulin and emodin modulates antioxidant response and suppresses intestinal inflammation of grass carp (
Ctenopharyngodon idellus)[J].Animal Feed Science and Technology,2021,272:114789.
[14] LI Y,LIU H,DAI X L,et al.Effects of dietary inulin and mannan oligosaccharide on immune related genes expression and disease resistance of Pacific white shrimp,
Litopenaeus vannamei[J].Fish & Shellfish Immunology,2018,76:78-92.
[15] ZHOU L,LI H F,QIN J G,et al.Dietary prebiotic inulin benefits on growth performance,antioxidant capacity,immune response and intestinal microbiota in Pacific white shrimp (
Litopenaeus vannamei) at low salinity[J].Aquaculture,2020,518:734847.
[16] LU J T,BU X Y,XIAO S S,et al.Effect of single and combined immunostimulants on growth,anti-oxidation activity,non-specific immunity and resistance to
Aeromonas hydrophila in Chinese mitten crab (
Eriocheir sinensis)[J].Fish & Shellfish Immunology,2019,93:732-742.
[17] DONG C H,WANG J.Immunostimulatory effects of dietary fructooligosaccharides on red swamp crayfish,
Procambarus clarkia (Girard)[J].Aquaculture Research,2013,44(9):1416-1424.

[18] 胡晓伟,上官静波,黎中宝,等.饲料中添加壳寡糖对花鲈(
Lateolabrax japonicas)幼鱼的生长、消化和血清生化指标的影响[J].海洋学报(中文版),2018,40(2):69-76. HU X W,SHANGGUAN J B,LI Z B,et al.Effects of dietary chitosan oligosaccharide on the performance,digestion and serum biochemical indexes of the juvenile Japanese seabass (
Lateolabrax japonicus)[J].Acta Oceanologica Sinica (Chinese),2018,40(2):69-76.(in Chinese)
[19] 鲁耀鹏,汪蕾,张秀霞,等.饲料脂肪水平对红螯螯虾幼虾生长、肌肉组分、消化酶活力和免疫力的影响[J].饲料工业,2018,39(24):17-23. LU Y P,WANG L,ZHANG X X,et al.Effects of dietary lipid levels on growth,muscle composition,activities of digestive enzyme and immunity of juvenile red claw crayfish
Cherax quadricarinatus[J].Feed Industry,2018,39(24):17-23.(in Chinese)
[20] GANGULY S,PAUL I,MUKHOPADHAYAY S K.Application and effectiveness of immunostimulants,probiotics,and prebiotics in aquaculture:a review[J].The Israeli Journal of Aquaculture-Bamidgeh,2010,62(3):130-138.
[21] RINGØ E,MYKLEBUST R,MAYHEW T M,et al.Bacterial translocation and pathogenesis in the digestive tract of larvae and fry[J].Aquaculture,2007,268(1/2/3/4):251-264.
[22] TARINI J,WOLEVER T M S.The fermentable fibre inulin increases postprandial serum short-chain fatty acids and reduces free-fatty acids and ghrelin in healthy subjects[J].Applied Physiology,Nutrition,and Metabolism,2010,35(1):9-16.

[23] PATTERSON J K,YASUDA K,WELCH R M,et al.Supplemental dietary inulin of variable chain lengths alters intestinal bacterial populations in young pigs[J].The Journal of Nutrition,2010,140(12):2158-2161.

[24] CHANGCHIEN C H,HAN Y C,CHEN H L.Konjac glucomannan polysaccharide and inulin oligosaccharide enhance the colonic mucosal barrier function and modulate gut-associated lymphoid tissue immunity in C57BL/6J mice[J].The British Journal of Nutrition,2020,123(3):319-327.

[25] 李会峰.水飞蓟素、菊粉和β-葡聚糖对缓解凡纳滨对虾低盐应激的效应研究[D].硕士学位论文.上海:华东师范大学,2019. LI H F.Benificial effects of silymarin,inulin and β-glucan in relieving low-salinity caused stress in
Litopenaeus vannamei[D].Master's Thesis.Shanghai:East China Normal University,2019.(in Chinese)
[26] VOGT G.Synthesis of digestive enzymes,food processing,and nutrient absorption in decapod crustaceans:a comparison to the mammalian model of digestion[J].Zoology,2021,147:125945.
[27] LU J T,QI C L,LIMBU S M,et al.Dietary mannan oligosaccharide (MOS) improves growth performance,antioxidant capacity,non-specific immunity and intestinal histology of juvenile Chinese mitten crabs (
Eriocheir sinensis)[J].Aquaculture,2019,510:337-346.
[28] 席贻龙,邓道贵,崔之学.日本沼虾消化道形态和组织学特点[J].动物学杂志,1997(3):9-12. XI Y L,DENG D G,CUI Z X.Histological and scanning electron microscopic characteristics of the digestive tract of freshwater shrimp,
Macrobrachium nipponense[J].Chinese Journal of Zoology,1997(3):9-12.(in Chinese)
[29] 欧阳珊,吴小平,颜显辉,等.克氏螯虾消化系统的组织学研究[J].南昌大学学报(理科版),2002,26(1):92-95,99. OUYANG S,WU X P,YAN X H,et al.Histological studies of the digestive system of
Cambrus clarkia (Crustacea)[J].Journal of Nanchang University (Natural Science),2002,26(1):92-95,99.(in Chinese)
[30] 邹广众,孙虎山.水产甲壳动物免疫学研究进展与前景展望[J].生命科学仪器,2009,7(6):17-21. ZOU G Z,SUN H S.Research advances and prospect in aquatic crustaceans immunology[J].Life Science Instruments,2009,7(6):17-21.(in Chinese)
[31] YIN X L,LI Z J,YANG K,et al.Effect of guava leaves on growth and the non-specific immune response of
Penaeus monodon[J].Fish & Shellfish Immunology,2014,40(1):190-196.

[32] 曹剑香,简纪常,吴灶和.虾类体液免疫研究进展[J].湛江海洋大学学报(自然科学版),2006,26(1):89-93. CAO J X,JIAN J C,WU Z H.Research progress on humoral immunity of shrimp[J].Journal of Zhanjiang Ocean University (Natural Science Edition),2006,26(1):89-93.(in Chinese)
[33] LUNA-GONZÁLEZ A,ALMARAZ-SALAS J C,FIERRO-CORONADO J A,et al.The prebiotic inulin increases the phenoloxidase activity and reduces the prevalence of WSSV in whiteleg shrimp (
Litopenaeus vannamei) cultured under laboratory conditions[J].Aquaculture,2012,362/363:28-32.