This trial was conducted to study the effects of N-carbamoylglutamate (NCG) on growth performance, nutrient digestibility and serum free amino acids of weaned piglets. Sixty 26-day-old weaned piglets with average weight of (6.4±0.7) kg were randomly divided into 4 treatments with 5 replicates in each treatment and 3 piglets per replicate using a randomized complete-block design, and then were fed one of four diets containing 0, 0.04%, 0.08% and 0.12% NCG, respectively. The results showed as follows: 1) with the increase of NCG supplementation, ADG and F/G of weaned piglets in every stage expect 26~40 days of age were improved in quadratic rule (P<0.05), and 0.04% or 0.08% NCG supplementation significantly improved ADG and F/G of piglets (P<0.05); 2) NCG supplementation enhanced diet protein and phosphorus digestibility (P>0.05); 3) diarrhea ratio and diarrhea index of 0.04% NCG group were lower than those of the control group (P<0.05), but 0.12% NCG, compared with 0.04% NCG, increased diarrhea ratio and diarrhea index (P<0.05); 4) linear increasing trend was observed in free arginine content in serum when NCG was supplemented to diets of piglets (P=0.077), and free arginine content in serum of 0.08% and 0.12% groups was higher than that of the control group (P<0.05). In conclusion, the growth performance and diarrhea index of weaned piglets were improved by 0.04% or 0.08% NCG supplementation. Considering growth of piglets and cost of NCG, 0.04% was an appropriate and feasible level for NCG supplementation of weaned piglets.[Chinese Journal of Animal Nutrition, 2010,22(4):1012-1018]
WANG Chengwei,QU Mingren,YOU Jinming*,YE Shuai,WANG Zirui,LI Guanhong
. Effects of N-carbamoylglutamate on Growth Performance, Nutrient Digestibility and Serum Free Amino Acids of Weaned Piglets[J]. Chinese Journal of Animal Nutrition, 2010
, 22(04)
: 1012
-1018
.
DOI: 10.3969/j.issn.1006-267x.2010.04.030