[1] BROWN T G,RUNCIMAN B,POLLARD S,et al.Biological synopsis of largemouth bass (
Micropterus salmoides)[J].Canadian Manuscript Report of Fisheries and Aquatic Sciences,2009,2884:1-27.
[2] 朱志明,朱旺明,蓝汗冰.加州鲈(
Micropterus salmoides)生物学特性和营养需求研究进展[J].饲料工业,2014,35(16):31-36.
[3] 丁庆秋,陈宇航,曹双俊,等.大口黑鲈的营养需求研究进展[J].养殖与饲料,2013,9(11):38-43.
[4] 刘淑梅,倪信岳.加州鲈不同发育阶段的食性[J].水产科技情报,1996,23(5):225-228.
[5] 李静红,雷光英,李丽雪,等.广东加州鲈产业现状及发展建议[J].水产养殖,2012(9):21-24.
[6] 覃川杰,陈立侨,李二超,等.饲料脂肪水平对鱼类生长及脂肪代谢的影响[J].水产科学,2013,32(8):485-491.
[7] 徐后国.饲料脂肪酸对鲈鱼幼鱼生长、健康及脂肪和脂肪酸积累的影响[D].博士学位论文.青岛:中国海洋大学,2013.
[8] 李爱杰.水产动物营养与饲料学[M].北京:中国农业出版社,1996.
[9] JAFRI A K.Effect of dietary carbohydrate-to-lipid ratio on growth and body composition of walking catfish (
Clarias batrachus)[J].Aquaculture,1998,161(1/2/3/4):159-168.
[10] TAN Q,XIE S,ZHU X,et al.Effect of dietary carbohydrate to lipid ratios on growth and feed utilization in Chinese longsnout catfish (
Leiocassis longirostris Günther)[J].Journal of Applied Ichthyology,2007,23(5):605-610.
[11] CHOU B S,SHIAU S Y.Optimal dietary lipid level for growth of juvenile hybrid tilapia,
Oreochromis niloticus×
Oreochromis aureus[J].Aquaculture,1996,143(2):185-195.
[12] 李坚明,甘辉,冯广朋,等.饲料脂肪含量与奥尼罗非鱼幼鱼肝脏形态结构特征的相关性[J].南方水产科学,2008,4(5):37-43.
[13] 池作授,耿旭,郭云学,等.奥尼罗非鱼仔稚鱼饲料中适宜脂肪水平的研究[J].中国饲料,2010(20):32-37.
[14] 向枭,周兴华,陈建,等.饲料脂肪水平对白甲鱼幼生长性能、体组成和血清生化指标的影响[J].动物营养学报,2013,25(8):1805-1816.
[15] SARGENT J R,HENDERSON R J,TOCHER D R.The lipids[M]//HALVER J E.Fish nutrition.London:Academic Press,1989:154-209.
[16] REGOST C,ARZEL J,CARDINAL M,et al.Dietary lipid level,hepatic lipogenesis and flesh quality in turbot (
Psetta maxima)[J].Aquaculture,2001,193(3/4):291-309.
[17] 梁勤朗.饲料蛋白质水平与必需氨基酸补充对大口黑鲈生长、体组成和免疫力的影响[D].硕士学位论文.上海:上海海洋大学,2012.
[18] 陈乃松,梁勤朗,肖温温,等.在低蛋白质饲料中补充必需氨基酸对大口黑鲈生长、体组成和免疫指标的影响[J].水生生物学报,2014,38(2):262-271.
[19] 周恒永,大口黑鲈对饲料中精氨酸需求量的研究[D].硕士学位论文.上海:上海海洋大学,2011.
[20] 王广军,吴锐全,谢骏,等,大口黑鲈对四种蛋白质饲料原料的表观消化率研究[J].渔业现代化,2008,35(6):36-39.
[21] MAI K,WAN J,AI Q,et al.Dietary methionine requirement of large yellow croaker,
Pseudosciaena crocea R[J].Aquaculture,2006,253(1):564-572.
[22] AOAC.Official methods of analysis[S].16th ed.Arlington,VA:Association of Official Analytical Chemists,1995.
[23] 王庆萍,方春林.鱼类脂肪需求研究概述[J].江西水产科技,2010(4):7-9.
[24] 蒋阳阳.不同蛋白质、脂肪和糖水平对团头鲂幼鱼生长性能、体组成和生理生化指标的影响[D].硕士学位论文.南京:南京农业大学,2012.
[25] DIAS J,ALVREZ M J,DIEZ A,et al.Regulation of hepatic lipogenesis by dietary protein/energy in juvenile European seabass (
Dicentrarchus labrax)[J].Aquaculture,1998,161(1/2/3/4):169-186.
[26] UMINO T,NAKAGAWA H,ARAI K.Development of adipose tissue in the juvenile red sea bream[J].Fisheries Science,1996,62(4):520-523.
[27] BELLARDI S,BIANCHINI M L,DOMENIS L,et al.Effect of feeding schedule and feeding rate on size and number of adipocytes in rainbow trout
oncorhynchus mykiss[J].Journal of the World Aquaculture Society,1995,26(1):80-83.
[28] NANTON D A,LALL S P,MCNIVEN M A.Effects of dietary lipid level on liver and muscle lipid deposition in juvenile haddock,
Melanogrammus aeglefinus L.[J].Aquaculture Research,2001,32(S1):225-234.
[29] HELLAND S J,GRISDALE-HELLAND B.The influence of replacing fish meal in the diet with fish oil on growth,feed utilization and body composition of Atlantic salmon (
Salmo salar) during the smoltification period[J].Aquaculture,1998,162(1/2):1-10.
[30] 袁立强,马旭洲,王武,等.饲料脂肪水平对瓦氏黄颡鱼生长和鱼体色的影响[J].上海水产大学学报,2008,17(5):577-584.
[31] 吉红,田晶晶.高不饱和脂肪酸(HUFAs)在淡水鱼类中的营养作用研究进展[J].水产学报,2014,38(9):1650-1665.
[32] 黄文文,李弋,周岐存.不同品质鱼粉对黄颡鱼幼鱼生长性能、饲料利用及肝脏抗氧化能力的影响[J].动物营养学报,2015,27(12):3744-3753.
[33] LÓPEZ L M,DURAZO E,VIANA M T,et al.Effect of dietary lipid levels on performance,body com position and fatty acid profile of juvenile white seabass,
Atractoscion nobilis[J].Aquaculture,2009,289(1/2):101-105.
[34] HUANG C H,HUANG M C,HOU P C.Effect of dietary lipids on fatty acid com position and lipid peroxidation in sarcoplasm ic reticulum of hybrid tilapia,
Oreochromis niloticus×
O. aureus[J].Comparative Biochemistry and Physiology Part B:Biochemistry and Molecular Biology,1998,120(2):331-336.
[35] 何志刚,刘文革,伍远安,等.饲料脂肪水平对芙蓉鲤鲫形体指标、组织脂肪含量与脂肪酸组成的影响[J].饲料研究,2016(6):36-41.
[36] XU J H,QIN J,YAN B L,et al.Effects of dietary lipid levels on growth performance,feed utilization and fatty acid composition of juvenile Japanese seabass (
Lateolabrax japonicus) reared in seawater[J].Aquaculture International,2011,19(1):79-89.
[37] MARTINS D A,VALENTE L M P,LALL S P.Effects of dietary lipid level on growth and lipid utilization by juvenile Atlantic halibut (
Hippoglossus hippoglossus,L.)[J].Aquaculture,2007,263(1/2/3/4):150-158.
[38] TRUSHENSKI J,SCHWARZ M,BERGMAN A,et al.DHA is essential,EPA appears largely expendable,in meeting the n-3 long-chain polyunsaturated fatty acid requirements of juvenile cobia Rachycentron canadum[J].Aquaculture,2012,326/327/328/329:81-89.
[39] LIN Y H,SHIAU S Y.Dietary lipid requirement of grouper,
Epinephelus malabaricus,and effects on immune response[J].Aquaculture,2003,225(1/2/3/4):243-250.
[40] DJANGMAH J S.The effects of feeding and starvation on copper in the blood and hepatopancreas,and on blood proteins of
Crangon vulgaris (Fabricius)[J].Comparative Biochemistry and Physiology,1970,32(4):709-731.
[41] 周顺伍.动物生物化学[M].3版.北京:中国农业出版社,2001:126-127.
[42] DEPLANO M,CONNESR,DIAZJ P,et al.Intestinal steatosis in the farm-reared sea bass Dicentrarchus labrax[J].Diseases of Aquatic Organisms,1989,6:121-130.
[43] LI X F,LIU W B,JIANG Y Y,et al.Effects of dietary protein and lipid levels in practical diets on growth performance and body composition of blunt snout bream (
Megalobrama amblycephala) fingerlings[J].Aquaculture,2010,303(1/2/3/4):65-70.
[44] 赵巧娥,朱邦科,沈凡,等.饲料脂肪水平对鳡幼鱼生长、体成分及血清生化指标的影响[J].华中农业大学学报,2012,31(3):357-363.
[45] 王兴强,段青源,麦康森,等.养殖鱼类脂肪肝研究概况[J].海洋科学,2002,26(7):36-39.
[46] LIN D,MAO Y Q,CAI F S.Nutritional lipid liver disease of grass carp
Ctenopharyngodon idullus (C. et V.)[J].Chinese Journal of Oceanology and Lim nology,1990,8(4):363-373.
[47] 徐奇友,许红,李婵,等.用豆油代替鱼油对虹鳟生长、非特异性免疫和组织酶活性的影响[J].大连水产学院学报,2009,24(2):104-108.
[48] 甘晖,李坚明,冯广朋,等.饲料脂肪水平对奥尼罗非鱼幼鱼生长和血浆生化指标的影响[J].上海海洋大学学报,2009,18(1):35-41.
[49] 文远红,黄燕华,王国霞,等.蝇蛆粉替代鱼粉对黄颡鱼抗氧化指标、消化酶活性及前肠、肝胰脏组织结构的影响[J].饲料工业,2015,36(4):29-35.
[50] 施兆鸿,岳彦峰,彭士明,等.饲料脂肪水平对褐菖鲉血清生化指标、免疫及抗氧化酶活力的影响[J].中国水产科学,2013,20(1):101-107.
