Effect of Lactic Acid Bacteria Supplementation on Fermentation Quality and Selenium Content of Flood-Stricken Selenium-Enriched Rice
HU Shuxi, ZHOU Mingyue, XIA Zihan, CAO Yang
Chinese Journal of Animal Nutrition . 2025, (9): 6407 -6421 .  DOI: 10.12418/CJAN2025.520