Optimization of Fermentation Process and Antioxidant Activity Analysis of Portulaca oleracea L.
GUO Shurong, QIAO Hongping, LIU Di, CAO Guidong, HAO Junming, WU Xiaoying
Chinese Journal of Animal Nutrition . 2025, (9): 6422 -6433 .  DOI: 10.12418/CJAN2025.521

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