Effects of Varieties and Harvest Parts on Nutritional Value, Molecular Structure and Rumen In Vitro Fermentation Characteristics of Cowpea Residues
YU Chen, MA Jing, QIU Shixiu, XU Zhenying, LIU Rong, LUO Jiazhi, ZHANG Meng, SUO Hu, SHI Haitao, WANG Xi
Chinese Journal of Animal Nutrition
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2026, (10): 7963
-7977
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DOI: 10.12418/CJAN2026.633
